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Shared Recipes by Recipe Box Members (page 1325)
Christmas Breakfast Casserole
1 lb bulk Italian sausage 1 c. chopped onion 1 jar (7oz) roasted red peppers, drained and chopped, divided 1 pkg (10oz) frozen chopped spinach, thawed and well drained 1 c. flour 1/4 c. grated
by madrose76
added 2011-05-08
added 2011-05-08
1 lb bulk Italian sausage 1 c. chopped onion 1 jar (7oz) roasted red peppers, drained and chopped, divided 1 pkg (10oz) frozen chopped spinach, thawed and well drained 1 c. flour 1/4 c. grated
Special Long Johns
3 pkgs active dry yeast 1/2 c. warm water (110-115) 1/2 c. shortening 1 c. boiling water 1 c. evaporated milk 1/4 tsp lemon extract 2 eggs 1/2 c. sugar 2 tsp salt 1/2 tsp nutmeg 8-1/2 to 9
by madrose76
added 2011-05-08
added 2011-05-08
3 pkgs active dry yeast 1/2 c. warm water (110-115) 1/2 c. shortening 1 c. boiling water 1 c. evaporated milk 1/4 tsp lemon extract 2 eggs 1/2 c. sugar 2 tsp salt 1/2 tsp nutmeg 8-1/2 to 9
Breakfast Casserole
A recipe for Breakfast Casserole made in the crock pot made with hashbrown potatoes, bacon, sausage, onions, green bell pepper, cheddar cheese,
by rhondar
added 2011-05-07
added 2011-05-07
A recipe for Breakfast Casserole made in the crock pot made with hashbrown potatoes, bacon, sausage, onions, green bell pepper, cheddar cheese,
BUTTER PECAN TURTLE BARS
Crust 1/2 cup butter, softened 1 cup firmly packed brown sugar 2 cups all-purpose flour 1 cup chopped pecans Beat butter until creamy. Add brown sugar and mix well. Add flour gradually and mix
by sgre52160
added 2011-05-06
added 2011-05-06
Crust 1/2 cup butter, softened 1 cup firmly packed brown sugar 2 cups all-purpose flour 1 cup chopped pecans Beat butter until creamy. Add brown sugar and mix well. Add flour gradually and mix
SMOOTHIE POPS
1/2 cup nonfat vanilla yogurt 1/2 cup skim milk 1 cup frozen berries Blend yogurt, skim milk and berries until smooth. Pour into paper cups with ice-pop sticks. Freeze until
by sgre52160
added 2011-05-06
added 2011-05-06
1/2 cup nonfat vanilla yogurt 1/2 cup skim milk 1 cup frozen berries Blend yogurt, skim milk and berries until smooth. Pour into paper cups with ice-pop sticks. Freeze until
* BROWNIES *
3 1/3 cups (20 ounces) semisweet chocolate chips 1 cup unsalted butter 3 ounces unsweetened chocolate, chopped 1 cup granulated sugar 3 large eggs 1 tablespoon vanilla extract 1/2 cup + 1
by sgre52160
added 2011-05-06
added 2011-05-06
3 1/3 cups (20 ounces) semisweet chocolate chips 1 cup unsalted butter 3 ounces unsweetened chocolate, chopped 1 cup granulated sugar 3 large eggs 1 tablespoon vanilla extract 1/2 cup + 1
TEQUILA-LIME-COCONUT MACAROON BARS
2 cups all-purpose flour, divided 2 cups sugar, divided 1/2 cup cold butter, cut into pieces 4 large eggs 1 1/2 cups sweetened flaked coconut 1 teaspoon lime zest 1/3 cup fresh lime juice 3
by sgre52160
added 2011-05-06
added 2011-05-06
2 cups all-purpose flour, divided 2 cups sugar, divided 1/2 cup cold butter, cut into pieces 4 large eggs 1 1/2 cups sweetened flaked coconut 1 teaspoon lime zest 1/3 cup fresh lime juice 3
BLACKBERRY CRUMB BARS
6 tablespoons unsalted butter, melted 1 & 3/4 cups all-purpose flour, divided into 1 cup and 3/4 cup 1/2 cup packed light brown sugar 1/2 teaspoon salt, divided into 1/4 teaspoons 1/2 teaspoon
by sgre52160
added 2011-05-06
added 2011-05-06
6 tablespoons unsalted butter, melted 1 & 3/4 cups all-purpose flour, divided into 1 cup and 3/4 cup 1/2 cup packed light brown sugar 1/2 teaspoon salt, divided into 1/4 teaspoons 1/2 teaspoon
MACARONI AND ITALIAN SAUSAGE CASSEROLE
2 cups cooked macaroni pasta, drained and kept warm 2 tablespoons butter, softened 8 ounces cream cheese, softened 1 cup cottage cheese 1/2 cup Greek yogurt 1/2 cup chopped spinach 3/4 teaspoon
by sgre52160
added 2011-05-06
added 2011-05-06
2 cups cooked macaroni pasta, drained and kept warm 2 tablespoons butter, softened 8 ounces cream cheese, softened 1 cup cottage cheese 1/2 cup Greek yogurt 1/2 cup chopped spinach 3/4 teaspoon
BLACK-BOTTOM COCONUT BARS
Chocolate Base 1/2 cup unsalted butter, plus more for pan 1/2 cup granulated sugar 1/4 teaspoon salt 1 large egg 1/4 cup unsweetened cocoa powder 1/4 cup all-purpose flour Preheat oven to
by sgre52160
added 2011-05-06
added 2011-05-06
Chocolate Base 1/2 cup unsalted butter, plus more for pan 1/2 cup granulated sugar 1/4 teaspoon salt 1 large egg 1/4 cup unsweetened cocoa powder 1/4 cup all-purpose flour Preheat oven to
PEANUT BUTTER CUP CHEESECAKE
Crust 4 1/2 cups crushed Oreo cookies 1 cup chopped roasted peanuts 1/2 cup butter, melted Filling 2 lbs cream cheese, softened 5 eggs, at room temperature 1 1/2 cups firmly packed
by sgre52160
added 2011-05-06
added 2011-05-06
Crust 4 1/2 cups crushed Oreo cookies 1 cup chopped roasted peanuts 1/2 cup butter, melted Filling 2 lbs cream cheese, softened 5 eggs, at room temperature 1 1/2 cups firmly packed
SAVANNAH RED RICE AND HAM CASSEROLE
1/2 pound bacon, cooked crisp and chopped (reserve bacon drippings) 1 cup ham, chopped 1 large onion, chopped 4 green onions, chopped 1 can (14.5 ounces) diced tomatoes with green chilies 1
by sgre52160
added 2011-05-06
added 2011-05-06
1/2 pound bacon, cooked crisp and chopped (reserve bacon drippings) 1 cup ham, chopped 1 large onion, chopped 4 green onions, chopped 1 can (14.5 ounces) diced tomatoes with green chilies 1