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Shared Recipes by Recipe Box Members (page 1319)
WINTER VEGETABLE CASSEROLE
1/3 large head of cauliflower, cut into flowerets 1/2 small bunch broccoli, cut into flowerets 2 carrots, peeled and sliced into rounds 4 tablespoons butter 1/4 cup all-purpose flour 1/2
by sgre52160
added 2011-05-13
added 2011-05-13
1/3 large head of cauliflower, cut into flowerets 1/2 small bunch broccoli, cut into flowerets 2 carrots, peeled and sliced into rounds 4 tablespoons butter 1/4 cup all-purpose flour 1/2
ITALIAN CHOP SALAD
1 head Romaine lettuce, chopped 1/2 cup garbanzo beans (rinsed & drained) 1 cup cherry tomatoes, sliced 1/2 small red onion, chopped 1/2 - 1 cup chopped pepperoni or salami 1/4 cup cilantro 1/4
by sgre52160
added 2011-05-13
added 2011-05-13
1 head Romaine lettuce, chopped 1/2 cup garbanzo beans (rinsed & drained) 1 cup cherry tomatoes, sliced 1/2 small red onion, chopped 1/2 - 1 cup chopped pepperoni or salami 1/4 cup cilantro 1/4
PORK TENDERLOIN WITH ROOT VEGETABLES - Paula Deen
1 (1 1/2 to 2-pound) pork tenderloin Marinade: 1/4 cup soy sauce 1-2 tablespoons dry red wine 1 tablespoon honey 1 tablespoon brown sugar 2 cloves garlic, minced 1 teaspoon grated
by sgre52160
added 2011-05-13
added 2011-05-13
1 (1 1/2 to 2-pound) pork tenderloin Marinade: 1/4 cup soy sauce 1-2 tablespoons dry red wine 1 tablespoon honey 1 tablespoon brown sugar 2 cloves garlic, minced 1 teaspoon grated
ORANGE GLAZE for Ham
1 1/4 cups brown sugar 1/3 cup pineapple juice 1/3 cup orange juice 1/3 cup honey 2 tablespoons orange zest 2 tablespoons Dijon mustard 1/4 teaspoon ground cloves Stir ingredients together
by sgre52160
added 2011-05-13
added 2011-05-13
1 1/4 cups brown sugar 1/3 cup pineapple juice 1/3 cup orange juice 1/3 cup honey 2 tablespoons orange zest 2 tablespoons Dijon mustard 1/4 teaspoon ground cloves Stir ingredients together
FARMER STYLE PORK CHOPS
8 boneless pork chops, about 1/2 inch thick 8 medium potatoes 1/2 medium onion Salt and pepper to taste 1 cup all-purpose flour 2 tablespoons Seasoned Salt 1/3 cup vegetable oil White
by sgre52160
added 2011-05-13
added 2011-05-13
8 boneless pork chops, about 1/2 inch thick 8 medium potatoes 1/2 medium onion Salt and pepper to taste 1 cup all-purpose flour 2 tablespoons Seasoned Salt 1/3 cup vegetable oil White
CHOCOLATE CHESS SQUARES
1 (18.25-ounce) package chocolate cake mix 1 large egg, lightly beaten 1/2 cup butter, melted 1 cup chopped pecans 8 ounces cream cheese, softened 2 large eggs 1/2 teaspoon vanilla extract 16
by sgre52160
added 2011-05-13
added 2011-05-13
1 (18.25-ounce) package chocolate cake mix 1 large egg, lightly beaten 1/2 cup butter, melted 1 cup chopped pecans 8 ounces cream cheese, softened 2 large eggs 1/2 teaspoon vanilla extract 16
SPRINGTIME PASTA PRIMAVERA
1 package whole grain spaghetti, cooked al dente and drained 1 cup green beans, ends trimmed and sliced into 1-inch pieces 1 cup red or green peppers, sliced 1 cup broccoli florets 1 cup thin
by sgre52160
added 2011-05-13
added 2011-05-13
1 package whole grain spaghetti, cooked al dente and drained 1 cup green beans, ends trimmed and sliced into 1-inch pieces 1 cup red or green peppers, sliced 1 cup broccoli florets 1 cup thin
CHEWY GRAHAM BROWNIES
1 cup semisweet chocolate chips 1/2 cup peanut butter (creamy or chunky) 14 ounces sweetened condensed milk 1/2 cup toasted chopped pecans 2 cups chocolate graham cracker crumbs Preheat oven
by sgre52160
added 2011-05-13
added 2011-05-13
1 cup semisweet chocolate chips 1/2 cup peanut butter (creamy or chunky) 14 ounces sweetened condensed milk 1/2 cup toasted chopped pecans 2 cups chocolate graham cracker crumbs Preheat oven
ANDOUILLE CHEESE DIP
1 pound andouille sausage 1 can (2-1/4 ounces) sliced black olives 1/4 cup picante sauce or salsa, well drained 1/4 cup chopped fresh cilantro, leaves only (no stems) 6 ounces grated cheddar
by sgre52160
added 2011-05-13
added 2011-05-13
1 pound andouille sausage 1 can (2-1/4 ounces) sliced black olives 1/4 cup picante sauce or salsa, well drained 1/4 cup chopped fresh cilantro, leaves only (no stems) 6 ounces grated cheddar
Kahlua-Vodka Cake
Have you ever thought about how cake could be both delicious and a little bit tipsy? This Kahlua-Vodka Cake might just be the perfect slice for your next
by GlitterGirl4God
added 2011-05-12
added 2011-05-12
Have you ever thought about how cake could be both delicious and a little bit tipsy? This Kahlua-Vodka Cake might just be the perfect slice for your next
CHOCOLATE CHESS SQUARES
1 (18.25-ounce) package chocolate cake mix 1 large egg, lightly beaten 1/2 cup butter, melted 1 cup chopped pecans 8 ounces cream cheese, softened 2 large eggs 1/2 teaspoon vanilla extract 16
by sgre52160
added 2011-05-12
added 2011-05-12
1 (18.25-ounce) package chocolate cake mix 1 large egg, lightly beaten 1/2 cup butter, melted 1 cup chopped pecans 8 ounces cream cheese, softened 2 large eggs 1/2 teaspoon vanilla extract 16
CHEWY GRAHAM BROWNIES
1 cup semisweet chocolate chips 1/2 cup peanut butter (creamy or chunky) 14 ounces sweetened condensed milk 1/2 cup toasted chopped pecans 2 cups chocolate graham cracker crumbs Preheat oven
by sgre52160
added 2011-05-12
added 2011-05-12
1 cup semisweet chocolate chips 1/2 cup peanut butter (creamy or chunky) 14 ounces sweetened condensed milk 1/2 cup toasted chopped pecans 2 cups chocolate graham cracker crumbs Preheat oven