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Shared Recipes by Recipe Box Members (page 1312)
BUTTERFINGER CRUMB CAKE
2 cups all-purpose flour 1 cup firmly packed brown sugar 1/2 cup granulated sugar 1/2 cup butter or margarine, softened 1 (2.1-ounce) Butterfinger candy bar, finely chopped 1 teaspoon
by sgre52160
added 2011-05-17
added 2011-05-17
2 cups all-purpose flour 1 cup firmly packed brown sugar 1/2 cup granulated sugar 1/2 cup butter or margarine, softened 1 (2.1-ounce) Butterfinger candy bar, finely chopped 1 teaspoon
CARAMEL BUTTER PECAN BARS
2 large eggs, beaten 1/2 cup butter, softened 1 1/3 cups all purpose flour 1 1/2 cups dark brown sugar 2 teaspoons vanilla 1 cup pecans, chopped (reserve 2 tablespoons for garnish) 1 cup
by sgre52160
added 2011-05-17
added 2011-05-17
2 large eggs, beaten 1/2 cup butter, softened 1 1/3 cups all purpose flour 1 1/2 cups dark brown sugar 2 teaspoons vanilla 1 cup pecans, chopped (reserve 2 tablespoons for garnish) 1 cup
SEAFOOD SOUP
1/4 cup chopped onions 1/4 cup chopped green peppers 1/4 cup chopped celery 2 tablespoons butter 1 quart water 1-7 1/2 oz can tomatoes 1 small can tomato paste Salt and pepper to taste 1
by sgre52160
added 2011-05-17
added 2011-05-17
1/4 cup chopped onions 1/4 cup chopped green peppers 1/4 cup chopped celery 2 tablespoons butter 1 quart water 1-7 1/2 oz can tomatoes 1 small can tomato paste Salt and pepper to taste 1
LEMON CHICKEN WITH THYME
3 tbsp. flour 1/2 tsp. salt 1/4 tsp. pepper 4 chicken breast halves, boned and skinned 2 tbsp. olive oil 1 med. onion, coarsely chopped 1 tbsp. margarine 1 c. chicken broth 3 tbsp. lemon
by sgre52160
added 2011-05-17
added 2011-05-17
3 tbsp. flour 1/2 tsp. salt 1/4 tsp. pepper 4 chicken breast halves, boned and skinned 2 tbsp. olive oil 1 med. onion, coarsely chopped 1 tbsp. margarine 1 c. chicken broth 3 tbsp. lemon
HERBED GREEN BEANS
1 1/2 pounds green beans 1 small onion, halved and sliced 1/4 cup butter 1 teaspoon lemon juice 1 teaspoon fresh parsley and thyme leaves, chopped 1/4 teaspoon paprika Salt & Pepper to
by sgre52160
added 2011-05-17
added 2011-05-17
1 1/2 pounds green beans 1 small onion, halved and sliced 1/4 cup butter 1 teaspoon lemon juice 1 teaspoon fresh parsley and thyme leaves, chopped 1/4 teaspoon paprika Salt & Pepper to
* LICKETY SPLIT LEMON & THYME CHICKEN*
1 chicken, cut into pieces 2 lemons, juiced 1/2 oz. fresh thyme 2 cups dry white wine 3 cups cooked white rice Salt & pepper to taste Preheat oven to 450. Season Chicken with lemon juice,
by sgre52160
added 2011-05-17
added 2011-05-17
1 chicken, cut into pieces 2 lemons, juiced 1/2 oz. fresh thyme 2 cups dry white wine 3 cups cooked white rice Salt & pepper to taste Preheat oven to 450. Season Chicken with lemon juice,
BAKED CHICKEN WITH LEMON THYME WINE SAUCE
4 boneless chicken breasts 1 cup dry white wine 2 tablespoons butter and olive oil 1/2 small onion, chopped 1 teaspoon garlic, minced 1/8 teaspoon white pepper 1/4 cup cream or half & half 1
by sgre52160
added 2011-05-17
added 2011-05-17
4 boneless chicken breasts 1 cup dry white wine 2 tablespoons butter and olive oil 1/2 small onion, chopped 1 teaspoon garlic, minced 1/8 teaspoon white pepper 1/4 cup cream or half & half 1
SHRIMP CHEESE LOG
Bring 1 quart water to boil and add: 3 tablespoons shrimp boil 1/4 chopped white onion 1/2 chopped bell pepper 1/2 sliced lemon 2 drops Tabasco sauce 1/4 teaspoon salt and pepper Add 1
by sgre52160
added 2011-05-17
added 2011-05-17
Bring 1 quart water to boil and add: 3 tablespoons shrimp boil 1/4 chopped white onion 1/2 chopped bell pepper 1/2 sliced lemon 2 drops Tabasco sauce 1/4 teaspoon salt and pepper Add 1
SEAFOOD CASSEROLE
1 stick oleo 1 cup onion 1 cup green pepper 1 cup celery 3 cloves garlic 1/3 cup parsley 1 cup green onion 1 small jar pimentos undrained 3 cups boiled shrimp 1 can cream of mushroom
by sgre52160
added 2011-05-17
added 2011-05-17
1 stick oleo 1 cup onion 1 cup green pepper 1 cup celery 3 cloves garlic 1/3 cup parsley 1 cup green onion 1 small jar pimentos undrained 3 cups boiled shrimp 1 can cream of mushroom
BUTTERMILK SPICE CAKE
2 cups brown sugar 1 stick butter, softened 1/2 cup vegetable oil 5 large eggs, separated 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon
by sgre52160
added 2011-05-17
added 2011-05-17
2 cups brown sugar 1 stick butter, softened 1/2 cup vegetable oil 5 large eggs, separated 2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon
SHRIMP CAESAR SALAD
2 large cloves peeled garlic 1 teaspoon ground pepper 1 cup olive oil 1/2 cup wine vinegar 4 dashes Worcestershire sauce 2 teaspoons dry mustard 3 soft boiled medium eggs 6 tablespoons
by sgre52160
added 2011-05-17
added 2011-05-17
2 large cloves peeled garlic 1 teaspoon ground pepper 1 cup olive oil 1/2 cup wine vinegar 4 dashes Worcestershire sauce 2 teaspoons dry mustard 3 soft boiled medium eggs 6 tablespoons
BEEF AND BACON ROLL-UPS
1 (1 pound) eye of the round roast, 5 to 6 bacon slices, cut into thirds 1/2 cup flour 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon pepper 3 tablespoons vegetable oil 2 cans hot water
by sgre52160
added 2011-05-17
added 2011-05-17
1 (1 pound) eye of the round roast, 5 to 6 bacon slices, cut into thirds 1/2 cup flour 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon pepper 3 tablespoons vegetable oil 2 cans hot water