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Shared Recipes by Recipe Box Members (page 1305)
CHIPOTLE BARBECUE CHICKEN SLIDERS - Easy
1/2 small red onion, diced 1 Tbsp butter 2 (12.5 oz) cans Swanson Premium Chicken, drained and broken up 1 (10 3/4 oz) can Campbell’s condensed tomato soup 2 Tbsp packed brown sugar 1 Tbsp
by sgre52160
added 2011-05-25
added 2011-05-25
1/2 small red onion, diced 1 Tbsp butter 2 (12.5 oz) cans Swanson Premium Chicken, drained and broken up 1 (10 3/4 oz) can Campbell’s condensed tomato soup 2 Tbsp packed brown sugar 1 Tbsp
CHICKEN ENCHILADA NACHOS - Easy
1 (15 oz) can of corn, drained 1 (15 oz) can black beans, drained and rinsed 1 (12.5 oz) can Swanson Premium Chicken, drained and broken up 1 (10 oz) can enchilada sauce 1 (10 3/4 oz) can cream
by sgre52160
added 2011-05-25
added 2011-05-25
1 (15 oz) can of corn, drained 1 (15 oz) can black beans, drained and rinsed 1 (12.5 oz) can Swanson Premium Chicken, drained and broken up 1 (10 oz) can enchilada sauce 1 (10 3/4 oz) can cream
CARAMEL APPLE SPICE CAKE WITH BROWN BUTTER FROSTING & TOASTED PECANS
Cake: 1 1/2 cups (3 sticks) unsalted butter at room temperature 3 cups sugar 2 tablespoons light molasses 6 large eggs 3 cups cake flour 1 1/4 teaspoons baking soda 1/4 teaspoon kosher salt 2
by sgre52160
added 2011-05-25
added 2011-05-25
Cake: 1 1/2 cups (3 sticks) unsalted butter at room temperature 3 cups sugar 2 tablespoons light molasses 6 large eggs 3 cups cake flour 1 1/4 teaspoons baking soda 1/4 teaspoon kosher salt 2
CHARLESTON CHEESE DIP - Easy
1/2 cup light mayonnaise 1 (8oz) package light cream cheese, softened 1 cup shredded sharp cheddar cheese 1/2 cup shredded Monterey jack cheese 2 green onions, finely chopped Dash of cayenne
by sgre52160
added 2011-05-25
added 2011-05-25
1/2 cup light mayonnaise 1 (8oz) package light cream cheese, softened 1 cup shredded sharp cheddar cheese 1/2 cup shredded Monterey jack cheese 2 green onions, finely chopped Dash of cayenne
HAM AND CHEESE POTATO BAKE
1 (24 ounce) package frozen O'Brien hash brown potatoes 2 cups cubed fully cooked ham 3/4 cup shredded Cheddar cheese, divided 1 small onion, chopped 2 cups sour cream 1 (4 oz) can chopped green
by sgre52160
added 2011-05-25
added 2011-05-25
1 (24 ounce) package frozen O'Brien hash brown potatoes 2 cups cubed fully cooked ham 3/4 cup shredded Cheddar cheese, divided 1 small onion, chopped 2 cups sour cream 1 (4 oz) can chopped green
BAKED POTATO SALAD
8 medium potatoes (about 2 3/4 pounds) 8 ounces bacon, chopped 1 cup mayonnaise or salad dressing (I use equal portions sour cream and mayonnaise) 1/2 cup finely chopped onion 1 (2 1/4-ounce) can
by sgre52160
added 2011-05-25
added 2011-05-25
8 medium potatoes (about 2 3/4 pounds) 8 ounces bacon, chopped 1 cup mayonnaise or salad dressing (I use equal portions sour cream and mayonnaise) 1/2 cup finely chopped onion 1 (2 1/4-ounce) can
Peanut Butter Blondies
Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup chopped cashews 2/3 cup butter 1/4 teaspoon vanilla extract 1/4 teaspoon
by CakeDaddy
added 2011-05-25
added 2011-05-25
Ingredients: 2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 cup chopped cashews 2/3 cup butter 1/4 teaspoon vanilla extract 1/4 teaspoon
Peanut Butter Passion Pound Cake
Ingredients: 1 cup butter (room temperature) 1/4 cup creamy peanut butter 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon kosher salt 3 cups all-purpose flour 3 cups granulated
by CakeDaddy
added 2011-05-25
added 2011-05-25
Ingredients: 1 cup butter (room temperature) 1/4 cup creamy peanut butter 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon kosher salt 3 cups all-purpose flour 3 cups granulated
Twice Baked Tomatoes
Serves/Makes: 4 (approximately 4 pieces each) Difficulty: 1 Prep/Cook Time: 15 minutes Ingredients: 4 Roma (the oblong ones) tomatoes 1/4 cup of your favorite pesto (store bought or
by UltimateCook
added 2011-05-25
added 2011-05-25
Serves/Makes: 4 (approximately 4 pieces each) Difficulty: 1 Prep/Cook Time: 15 minutes Ingredients: 4 Roma (the oblong ones) tomatoes 1/4 cup of your favorite pesto (store bought or
CREAMY CHICKEN-BROCCOLI BAKE
Nonstick cooking spray 6 ounces dried medium noodles, cooked al dente, except omit salt or oil, drained 3/4 pound boneless chicken breast, cut into bite-size pieces 1-1/2 cups sliced fresh
by sgre52160
added 2011-05-24
added 2011-05-24
Nonstick cooking spray 6 ounces dried medium noodles, cooked al dente, except omit salt or oil, drained 3/4 pound boneless chicken breast, cut into bite-size pieces 1-1/2 cups sliced fresh
GOOEY CHOCOLATE-CARAMEL FANTASY PIE
1/3 cup butter, melted 2 cups chocolate wafer crumbs (about 38 wafers) 30 vanilla caramels 1/2 cup caramel ice cream topping 2 cups chopped pecans 1/4 cup whipping cream 3/4 cup semisweet
by sgre52160
added 2011-05-24
added 2011-05-24
1/3 cup butter, melted 2 cups chocolate wafer crumbs (about 38 wafers) 30 vanilla caramels 1/2 cup caramel ice cream topping 2 cups chopped pecans 1/4 cup whipping cream 3/4 cup semisweet
HAMBURGERS DIANE
1 pound lean ground beef 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon dried thyme, crumbled 1/4 teaspoon dried rosemary, crumbled 2 tablespoons butter 1 tablespoon vegetable oil 1
by sgre52160
added 2011-05-24
added 2011-05-24
1 pound lean ground beef 1/2 teaspoon salt 1/4 teaspoon black pepper 1/2 teaspoon dried thyme, crumbled 1/4 teaspoon dried rosemary, crumbled 2 tablespoons butter 1 tablespoon vegetable oil 1