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Shared Recipes by Recipe Box Members (page 1193)
GRILLED RED WINE MARINATED SAUSAGES WITH VEGETABLES
8 Italian sausage links 2 cups dry red wine 2 red sweet peppers 1 orange sweet pepper 2 medium zucchini 2 medium summer squash 2 small red onions 1 head radicchio 1/2 cup extra virgin olive
by sgre52160
added 2011-07-19
added 2011-07-19
8 Italian sausage links 2 cups dry red wine 2 red sweet peppers 1 orange sweet pepper 2 medium zucchini 2 medium summer squash 2 small red onions 1 head radicchio 1/2 cup extra virgin olive
Greek Pasta Salad
5 ounces (2 1/2 cups) dried conchiglie pasta 1 pint grape tomatoes, halved lengthwise 1/2 seedless cucumber, quartered lengthwise and cut into 1/4-inch pieces 1 yellow bell pepper cut into
by ICOOK2
added 2011-07-19
added 2011-07-19
5 ounces (2 1/2 cups) dried conchiglie pasta 1 pint grape tomatoes, halved lengthwise 1/2 seedless cucumber, quartered lengthwise and cut into 1/4-inch pieces 1 yellow bell pepper cut into
* SAVORY MEATBALLS* - Easy - Crock pot
1 large bag small frozen meatballs 1 liter dry white wine 1/2 cup Yashida’s Oriental Sauce or any non-sweet oriental sauce) 1/2 to 3/4 cup water Add meatballs to crockpot. Pour in remaining
by sgre52160
added 2011-07-19
added 2011-07-19
1 large bag small frozen meatballs 1 liter dry white wine 1/2 cup Yashida’s Oriental Sauce or any non-sweet oriental sauce) 1/2 to 3/4 cup water Add meatballs to crockpot. Pour in remaining
CHICKEN RISOTTO
2 zucchini, thinly sliced 2 cups cooked skinned diced chicken 1/2 tsp thyme 3 cups cooked rice 2 green onions, sliced 1/2 tsp salt 2 tbsp chopped pimento 1/4 cup grated parmesan
by sgre52160
added 2011-07-19
added 2011-07-19
2 zucchini, thinly sliced 2 cups cooked skinned diced chicken 1/2 tsp thyme 3 cups cooked rice 2 green onions, sliced 1/2 tsp salt 2 tbsp chopped pimento 1/4 cup grated parmesan
* ITALIAN SAUSAGE AND RICE CASSEROLE*
1 pkg Rice-A-Roni, any flavor 1 lb Italian sausage 1 small onion, diced 1 (10 oz) pkg frozen vegetables, your choice (I used mixed broccoli, cauliflower, carrots and squash) 1 cup sliced
by sgre52160
added 2011-07-19
added 2011-07-19
1 pkg Rice-A-Roni, any flavor 1 lb Italian sausage 1 small onion, diced 1 (10 oz) pkg frozen vegetables, your choice (I used mixed broccoli, cauliflower, carrots and squash) 1 cup sliced
MINI SNICKERS CARAMEL CHEESECAKES
2 c. chopped Snickers Bars 2 1/2 c. graham cracker crumbs 2 tbsp sugar 5 tbsp melted butter 2 8oz packages softened cream cheese 1 c. sugar 2 eggs 1 tbsp pure vanilla 3 tbsp caramel
by sgre52160
added 2011-07-19
added 2011-07-19
2 c. chopped Snickers Bars 2 1/2 c. graham cracker crumbs 2 tbsp sugar 5 tbsp melted butter 2 8oz packages softened cream cheese 1 c. sugar 2 eggs 1 tbsp pure vanilla 3 tbsp caramel
Mediterranean Kabobs
1-1/2 lbs. boneless beef sirloin steak, 1 inch thick 1/4 C. Kikkoman Soy Sauce 3 Tbs. olive oil 2 Tbs. lemon juice 2 cloves garlic, pressed 1 tsp. dried oregano leaves, crumbled 1 tsp.
by ICOOK2
added 2011-07-19
added 2011-07-19
1-1/2 lbs. boneless beef sirloin steak, 1 inch thick 1/4 C. Kikkoman Soy Sauce 3 Tbs. olive oil 2 Tbs. lemon juice 2 cloves garlic, pressed 1 tsp. dried oregano leaves, crumbled 1 tsp.
Chicken Kabobs with Thai Dipping Sauce
1 lb. boneless skinless chicken breasts, cut into 1-inch cubes 1 small cucumber, seeded and cut into small chunks 1 C. cherry tomatoes 2 green onions, cut into 1-inch pieces 2/3 C. teriyaki
by ICOOK2
added 2011-07-19
added 2011-07-19
1 lb. boneless skinless chicken breasts, cut into 1-inch cubes 1 small cucumber, seeded and cut into small chunks 1 C. cherry tomatoes 2 green onions, cut into 1-inch pieces 2/3 C. teriyaki
Apricot-Glazed Pork Kabobs
1 lb. boneless pork loin, cut 1 10 oz. jar apricot preserves 4 Tbs. orange juice 4 Tbs. butter Directions Stir together apricot preserves, orange juice and butter. Simmer in a mall
by ICOOK2
added 2011-07-19
added 2011-07-19
1 lb. boneless pork loin, cut 1 10 oz. jar apricot preserves 4 Tbs. orange juice 4 Tbs. butter Directions Stir together apricot preserves, orange juice and butter. Simmer in a mall
Shrimp Kabobs in Ginger Marinade
2 Tbs. minced ginger 1 clove garlic, minced 1/4 C. rice wine vinegar 1/2 C. lime juice 2 Tbs. brown sugar 1/4 C. oil 1 Tbs. sesame oil 1 Tbs. chopped cilantro 2 lb. large shrimp,
by ICOOK2
added 2011-07-19
added 2011-07-19
2 Tbs. minced ginger 1 clove garlic, minced 1/4 C. rice wine vinegar 1/2 C. lime juice 2 Tbs. brown sugar 1/4 C. oil 1 Tbs. sesame oil 1 Tbs. chopped cilantro 2 lb. large shrimp,
Bruschetta n Cheese-Stuffed Chicken Breasts
1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained 1-1/4 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided 1/4 cup chopped fresh basil 1 pkg. (6 oz.) STOVE TOP
by ICOOK2
added 2011-07-19
added 2011-07-19
1 can (14-1/2 oz.) Italian-style diced tomatoes, undrained 1-1/4 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided 1/4 cup chopped fresh basil 1 pkg. (6 oz.) STOVE TOP
Layered Enchilada Bake
1 lb. lean ground beef 1 large onion, chopped 2 cups TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa 1 can (15 oz.) black beans, rinsed 1/4 cup KRAFT Zesty Italian Dressing 2 Tbsp. TACO
by ICOOK2
added 2011-07-19
added 2011-07-19
1 lb. lean ground beef 1 large onion, chopped 2 cups TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa 1 can (15 oz.) black beans, rinsed 1/4 cup KRAFT Zesty Italian Dressing 2 Tbsp. TACO