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Shared Recipes by Recipe Box Members (page 1120)

 

BEEF LOMBARDI
by sgre52160
added 2011-08-05


BEEF LOMBARDI

1 pound lean ground beef 1 (14 1/2-ounce) can chopped tomatoes 1 (10-ounce) can diced tomatoes and green chiles 2 teaspoons sugar 2 teaspoons salt 1/4 teaspoon pepper 1 (6-ounce) can




LEMON OLIVE OIL POUND CAKE WITH A STRAWBERRY BALSAMIC REDUCTION
by sgre52160
added 2011-08-05


LEMON OLIVE OIL POUND CAKE WITH A STRAWBERRY BALSAMIC REDUCTION

3 cups all-purpose flour 3 tbsp grated lemon zest 2 tsp baking powder 2 tsp vanilla 1/4 tsp kosher salt 4 large cold eggs plus 1 cold egg yolk 2 cups sugar 1/2 cup milk 1 cup lemon olive




BEEF ROLLS CORDON BLEU
by sgre52160
added 2011-08-05


BEEF ROLLS CORDON BLEU

1 1/2 lbs ground beef 2 eggs 1 small onion 1 (1 1/4 ounce) package dry onion soup mix 1/2 cup rolled oat (can be blended in a blender for finer crumbs) 8 slices ham or 8 slices bacon 8




TERIYAKI MARINADE for Grilled Beef, Chicken or Pork
by sgre52160
added 2011-08-05


TERIYAKI MARINADE for Grilled Beef, Chicken or Pork

1/4 cup honey ginger white balsamic 1 tbsp fresh minced garlic 1/4 cup soy sauce 1/4 cup traditional balsamic vinegar 2 tbsp toasted sesame oil Blend all ingredients thoroughly and marinate




ROCKY MOUNTAIN ORZO WITH ROASTED VEGETABLES
by sgre52160
added 2011-08-05


ROCKY MOUNTAIN ORZO WITH ROASTED VEGETABLES

2/3 cup extra virgin olive oil 1 small eggplant peeled and dice to 3/4 inch 1 red bell pepper and dice to 1/2 inch 1 yellow bell pepper and dice to 1/2 inch 1 red onion peeled and dice to




GERMAN-STYLE BRATWURST AND SAUERKRAUT
by sgre52160
added 2011-08-05


GERMAN-STYLE BRATWURST AND SAUERKRAUT

6 slices bacon 1 small onion, sliced 1 clove garlic, minced 1 (32 oz) jar sauerkraut, rinsed and well drained 2 medium potatoes, peeled and sliced 1 1/2 - 2 cups water 1/2 cup apple juice or




PESTO-CRUSTED SALMON WITH ROASTED TOMATO OIL
by sgre52160
added 2011-08-05


PESTO-CRUSTED SALMON WITH ROASTED TOMATO OIL

1 cup fresh basil leaves 2 to 3 cloves garlic, minced 2 tablespoons Parmesan cheese 3 tablespoons roasted pecans Extra virgin olive oil Plain breadcrumbs 4 (6 to 8-ounce) salmon fillets




GERMAN SAUSAGE BAKE
by sgre52160
added 2011-08-05


GERMAN SAUSAGE BAKE

6 medium potatoes or 6 oz cooked wide egg noodles 1 lb German sausage, any type, sliced 1/2 cup chopped onions 2 Granny Smith apples, peeled and coarsely chopped 3 tbsp butter and flour 1 (14




LAREDO BARBECUED POT ROAST WITH CORNMEAL DUMPLINGS - Crock pot
by sgre52160
added 2011-08-05


LAREDO BARBECUED POT ROAST WITH  CORNMEAL DUMPLINGS - Crock pot

1 cross rib beef pot roast, about 3 lbs 1 large onion, chopped 1 garlic clove, minced 8 ounces tomato sauce 1/4 cup brown sugar 3 tablespoons cider vinegar 1 tablespoon prepared mustard 1




APRICOT BARBECUED SPARERIBS
by sgre52160
added 2011-08-05


APRICOT BARBECUED SPARERIBS

2 large strips spareribs (about 3 1/2 pounds) with bones cracked for easy handling 2 tablespoons olive or vegetable oil 1 medium onion grated 1 clove garlic finely minced 1/2 cup honey 1/2




TOURNEDOS DE FILET MIGNON CORDON BLEU
by sgre52160
added 2011-08-05


TOURNEDOS DE FILET MIGNON CORDON BLEU

4 (8 oz) filets, 2 inches thick 4 slices bacon, thick 4 slices Swiss cheese 4 oz prosciutto 2 tbls clarified butter 1/2 cup bearnaise sauce Preheat the broiler. Cut a slice in upper




GERMAN-STYLE BRATWURST AND SAUERKRAUT
by sgre52160
added 2011-08-05


GERMAN-STYLE BRATWURST AND SAUERKRAUT

6 slices bacon 1 small onion 1 clove garlic, minced 1 (32 oz) jar or can sauerkraut, rinsed and well drained 2 medium potatoes, peeled and sliced 1 1/2 to 2 cups water 1/2 cup apple juice or





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