cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1103)
HAMBURGER STEAK WITH SWEET ONION-MUSHROOM GRAVY
2 honey-wheat bread slices 1 pound ground round 1 large egg, lightly beaten 2 garlic cloves, minced 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 1 (1.2-oz.) envelope brown gravy
by sgre52160
added 2011-08-12
added 2011-08-12
2 honey-wheat bread slices 1 pound ground round 1 large egg, lightly beaten 2 garlic cloves, minced 1/2 teaspoon salt 1/2 teaspoon freshly ground pepper 1 (1.2-oz.) envelope brown gravy
BAYOU FRIED SHRIMP
3 pounds unpeeled, large raw shrimp 2 cups milk 1 large egg 1 tablespoon yellow mustard 1 teaspoon Cajun seasoning 1 (12-oz.) package fish fry mix 1 tablespoon Cajun seasoning Vegetable
by sgre52160
added 2011-08-12
added 2011-08-12
3 pounds unpeeled, large raw shrimp 2 cups milk 1 large egg 1 tablespoon yellow mustard 1 teaspoon Cajun seasoning 1 (12-oz.) package fish fry mix 1 tablespoon Cajun seasoning Vegetable
STOVETOP CHICKEN PIE
8 frozen buttermilk biscuits 1 small sweet onion, diced 1 tablespoon canola oil 1 (8-oz.) package sliced fresh mushrooms 4 cups chopped cooked chicken 1 (10 3/4-oz.) can reduced-fat cream
by sgre52160
added 2011-08-12
added 2011-08-12
8 frozen buttermilk biscuits 1 small sweet onion, diced 1 tablespoon canola oil 1 (8-oz.) package sliced fresh mushrooms 4 cups chopped cooked chicken 1 (10 3/4-oz.) can reduced-fat cream
GREEK CHICKEN PASTA SALAD
1 package pasta - your choice 1/4 cup olive oil 1 yellow onion, diced 4 garlic cloves, minced 2 cups of mushrooms, sliced (optional) 4 chicken breasts, cut into strips 1 (14 oz.) jar or can of
by sgre52160
added 2011-08-12
added 2011-08-12
1 package pasta - your choice 1/4 cup olive oil 1 yellow onion, diced 4 garlic cloves, minced 2 cups of mushrooms, sliced (optional) 4 chicken breasts, cut into strips 1 (14 oz.) jar or can of
GROUND BEEF, SOUR CREAM & NOODLE CASSEROLE
8 oz. medium egg noodles 1 Tbsp. unsalted butter 1 Tbsp. olive oil 2 lbs. lean ground beef or sirloin 1 tsp. salt Lots of freshly ground black pepper to taste 1 Tbsp. minced fresh or 1 tsp.
by sgre52160
added 2011-08-12
added 2011-08-12
8 oz. medium egg noodles 1 Tbsp. unsalted butter 1 Tbsp. olive oil 2 lbs. lean ground beef or sirloin 1 tsp. salt Lots of freshly ground black pepper to taste 1 Tbsp. minced fresh or 1 tsp.
CAJUN SHRIMP CASSEROLE
2 pounds unpeeled, large fresh shrimp 1/4 cup butter 1 small red onion, chopped 1/2 cup chopped red bell pepper 1/2 cup chopped yellow bell pepper 1/2 cup chopped green bell pepper 4 garlic
by sgre52160
added 2011-08-12
added 2011-08-12
2 pounds unpeeled, large fresh shrimp 1/4 cup butter 1 small red onion, chopped 1/2 cup chopped red bell pepper 1/2 cup chopped yellow bell pepper 1/2 cup chopped green bell pepper 4 garlic
BUTTERSCOTCH CONFETTI SQUARES
1/2 c. (1 stick) butter 1 c. smooth peanut butter 11 oz. pkg. butterscotch chips or morsels 2/3 of a 10.5 oz. bag Multi-Colored Miniature Marshmallows Butter an 8-inch square baking dish or
by sgre52160
added 2011-08-12
added 2011-08-12
1/2 c. (1 stick) butter 1 c. smooth peanut butter 11 oz. pkg. butterscotch chips or morsels 2/3 of a 10.5 oz. bag Multi-Colored Miniature Marshmallows Butter an 8-inch square baking dish or
CHICKEN POULET
2 chicken breasts, cooked and shredded 1 Cup Shredded Cheddar Cheese 1/2 C Mayo 1/4 C Green Onions 4 eggs 1 stick margarine 2 Cups Chicken Broth 16 ounce pkg corn bread stuffing mix 1 cup
by sgre52160
added 2011-08-12
added 2011-08-12
2 chicken breasts, cooked and shredded 1 Cup Shredded Cheddar Cheese 1/2 C Mayo 1/4 C Green Onions 4 eggs 1 stick margarine 2 Cups Chicken Broth 16 ounce pkg corn bread stuffing mix 1 cup
BUTTERSCOTCH NUT PIE WITH RUM
1 pie crust (I use 1/2 of a 14.1-oz. pkg. refrigerated pie crusts) 1/2 c. (1 stick) unsalted butter, softened 2 large eggs 2 Tbsp. rum (light or dark) or 2 tsp. rum extract 1 c. sugar 1/2 c.
by sgre52160
added 2011-08-12
added 2011-08-12
1 pie crust (I use 1/2 of a 14.1-oz. pkg. refrigerated pie crusts) 1/2 c. (1 stick) unsalted butter, softened 2 large eggs 2 Tbsp. rum (light or dark) or 2 tsp. rum extract 1 c. sugar 1/2 c.
GODIVA COFFEE PUNCH FLOAT
4 cups of brewed Godiva Chocolate Truffle coffee 3 tablespoons of granulated sugar, or to taste 1-1/2 quart container of vanilla ice cream, divided 1 cup of heavy whipping cream 1-1/2 tablespoons
by sgre52160
added 2011-08-12
added 2011-08-12
4 cups of brewed Godiva Chocolate Truffle coffee 3 tablespoons of granulated sugar, or to taste 1-1/2 quart container of vanilla ice cream, divided 1 cup of heavy whipping cream 1-1/2 tablespoons
TORTILLA STACK
1 (15-ounce) can black beans, rinsed and drained 1 cup salsa 1 teaspoon chili powder 1 teaspoon ground cumin 5 (8-inch) flour tortillas 1 cup guacamole 2 cups Mexican four-cheese blend,
by sgre52160
added 2011-08-12
added 2011-08-12
1 (15-ounce) can black beans, rinsed and drained 1 cup salsa 1 teaspoon chili powder 1 teaspoon ground cumin 5 (8-inch) flour tortillas 1 cup guacamole 2 cups Mexican four-cheese blend,
APPLE CHEESE BREAD
1/2 cup butter 2/3 cu sugar 2 eggs Apple, peeled and chopped 1/2 cup grated sharp cheddar cheese 1/3 cup chopped walnuts 2 cups flour 1 tsp baking powder 1/2 tsp each baking soda and
by sgre52160
added 2011-08-12
added 2011-08-12
1/2 cup butter 2/3 cu sugar 2 eggs Apple, peeled and chopped 1/2 cup grated sharp cheddar cheese 1/3 cup chopped walnuts 2 cups flour 1 tsp baking powder 1/2 tsp each baking soda and