cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1101)
Marzetti
2 lbs ground beef 1 large onion, chopped 1 1/2 gren pepper, chopped 2 cans whole kernel corn 2 cans mushroom pieces 2 small cans tomato sauce 1 clove garlic, minced 1 Tbsp curry powder 1/4
by charlene8819
added 2011-08-13
added 2011-08-13
2 lbs ground beef 1 large onion, chopped 1 1/2 gren pepper, chopped 2 cans whole kernel corn 2 cans mushroom pieces 2 small cans tomato sauce 1 clove garlic, minced 1 Tbsp curry powder 1/4
Meat loaf
1 1/2 lb lean ground beef 1 onion, finely chopped 1 1/2 tsp salt 2 (8 oz) cans tomato sauce 3 Tbsp brown sugar 2 Tbsp prepared mustard 1/2 cup fresh bread crumbs 1 egg 1/4 tsp pepper 1/2 cup
by charlene8819
added 2011-08-13
added 2011-08-13
1 1/2 lb lean ground beef 1 onion, finely chopped 1 1/2 tsp salt 2 (8 oz) cans tomato sauce 3 Tbsp brown sugar 2 Tbsp prepared mustard 1/2 cup fresh bread crumbs 1 egg 1/4 tsp pepper 1/2 cup
Lasagna
Serves 6-8 1 pkg (8 oz) lasagna cooked 1 can (No. 2 1/2) Italian style tomatoes 2 cans (6 oz) tomato paste 1 tsp salt 1 1/2 tsp oregano 1/4 tsp pepper 1 tsp onion salt 1/4 cup olive or
by charlene8819
added 2011-08-13
added 2011-08-13
Serves 6-8 1 pkg (8 oz) lasagna cooked 1 can (No. 2 1/2) Italian style tomatoes 2 cans (6 oz) tomato paste 1 tsp salt 1 1/2 tsp oregano 1/4 tsp pepper 1 tsp onion salt 1/4 cup olive or
Lasagna
1 lb ground beef 1 tsp garlic powder 1 Tbsp parsley flakes 1 Tbsp basil 1 1/2 tsp salt 1 lb can tomatoes and juice 12 oz tomato paste 10 oz lasagna noodles (10 noodles) 3 cups cream style
by charlene8819
added 2011-08-13
added 2011-08-13
1 lb ground beef 1 tsp garlic powder 1 Tbsp parsley flakes 1 Tbsp basil 1 1/2 tsp salt 1 lb can tomatoes and juice 12 oz tomato paste 10 oz lasagna noodles (10 noodles) 3 cups cream style
Canned Salsa
A fantastic DIY canned salsa that you'll want to have stocked up all year. Grab the freshest tomatoes in summer and simmer them down with onion, cilantro, and some fiery
by LisaMM
added 2011-08-12
added 2011-08-12
A fantastic DIY canned salsa that you'll want to have stocked up all year. Grab the freshest tomatoes in summer and simmer them down with onion, cilantro, and some fiery
SHRIMP SALAD WITH DRESSING
Shrimp, recipe follows 1/2 cup celery, diced 1/3 cup Italian Olive Salad Mix 2 Boiled eggs, chopped Choice of 3 dressings, recipes follow To a large bowl mix all above ingredients thoroughly.
by sgre52160
added 2011-08-12
added 2011-08-12
Shrimp, recipe follows 1/2 cup celery, diced 1/3 cup Italian Olive Salad Mix 2 Boiled eggs, chopped Choice of 3 dressings, recipes follow To a large bowl mix all above ingredients thoroughly.
BAKED PROVOLONE WITH TOMATOES AND MARJORAM
4 1/4-inch-thick rounds provolone cheese 1 medium tomato (about 8 oz.), cored and cut into small dice 1 small clove garlic, minced 1 tablespoon extra-virgin olive oil 1 teaspoon chopped fresh
by sgre52160
added 2011-08-12
added 2011-08-12
4 1/4-inch-thick rounds provolone cheese 1 medium tomato (about 8 oz.), cored and cut into small dice 1 small clove garlic, minced 1 tablespoon extra-virgin olive oil 1 teaspoon chopped fresh
CREOLE MUSTARD POTATO SALAD
5 lbs red potatoes, quartered 2/3 cup mayonnaise 2/3 cup Creole mustard 2/3 cup sour cream 1 1/3 tsp sugar 1 1/4 cup bacon, chopped fine 1 1/4 tsp Creole seasoning 1/4 cup green onions,
by sgre52160
added 2011-08-12
added 2011-08-12
5 lbs red potatoes, quartered 2/3 cup mayonnaise 2/3 cup Creole mustard 2/3 cup sour cream 1 1/3 tsp sugar 1 1/4 cup bacon, chopped fine 1 1/4 tsp Creole seasoning 1/4 cup green onions,
STREUSEL-TOPPED GINGER-APPLE COFFEE CAKE
For the streusel: 1/3 packed cup brown sugar 3/4 teaspoon ground ginger 1/4 teaspoon ground cinnamon 3 tablespoons all-purpose flour 1/4 cup unsalted butter 1/3 cup finely chopped
by sgre52160
added 2011-08-12
added 2011-08-12
For the streusel: 1/3 packed cup brown sugar 3/4 teaspoon ground ginger 1/4 teaspoon ground cinnamon 3 tablespoons all-purpose flour 1/4 cup unsalted butter 1/3 cup finely chopped
SWEET POTATO SALAD
2 1/2 lb or 6 cups Sweet potatoes, cooked 1/4 cup celery, minced 1/4 cup green onion, minced 1/4 cup red onion, minced 2 tbsp green pepper, minced 3 boiled eggs, chopped 1 tsp Creole mustard 1
by sgre52160
added 2011-08-12
added 2011-08-12
2 1/2 lb or 6 cups Sweet potatoes, cooked 1/4 cup celery, minced 1/4 cup green onion, minced 1/4 cup red onion, minced 2 tbsp green pepper, minced 3 boiled eggs, chopped 1 tsp Creole mustard 1
RASPBERRY BLONDIES
1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 8 tablespoons (1 stick) unsalted butter, at room temperature 1 cup packed light brown sugar 1 large egg 1 teaspoon vanilla
by sgre52160
added 2011-08-12
added 2011-08-12
1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 8 tablespoons (1 stick) unsalted butter, at room temperature 1 cup packed light brown sugar 1 large egg 1 teaspoon vanilla
ITALIAN FLAIR PASTA SALAD
6 cups Rotini or desired pasta, cooked* 1/4 lb Salami, diced 1 1/2 cups Provolone cheese, diced 1/2 cup Zucchini, sliced 1/2 cup Green pepper, diced 1/4 cup Red pepper, diced 1 cup Fresh
by sgre52160
added 2011-08-12
added 2011-08-12
6 cups Rotini or desired pasta, cooked* 1/4 lb Salami, diced 1 1/2 cups Provolone cheese, diced 1/2 cup Zucchini, sliced 1/2 cup Green pepper, diced 1/4 cup Red pepper, diced 1 cup Fresh