cdkitchen > recipebox > member recipes
Shared Recipes by Recipe Box Members (page 1053)
Home Style Lasagne
Home Style Lasagne 1 16 oz pkg Lasagne 8 oz Ground Italian sausage 8 oz ground beef 1 ½ T fresh garlic, chopped ½ cup yellow onion, diced 1-26oz jar plain spaghetti sauce ½ tsp salt ¼
by RCButler3
added 2011-08-26
added 2011-08-26
Home Style Lasagne 1 16 oz pkg Lasagne 8 oz Ground Italian sausage 8 oz ground beef 1 ½ T fresh garlic, chopped ½ cup yellow onion, diced 1-26oz jar plain spaghetti sauce ½ tsp salt ¼
Non-Stick Baked fries
BRIAN'S NON-STICK BAKED FRIES Ingredients: Potatoes (size is too variable) Oil (Flax seed oil, canola oil, or olive oil) Knorr Chicken Flavored Bullion (powdered not cubed) If you like
by brianjpatterson
added 2011-08-26
added 2011-08-26
BRIAN'S NON-STICK BAKED FRIES Ingredients: Potatoes (size is too variable) Oil (Flax seed oil, canola oil, or olive oil) Knorr Chicken Flavored Bullion (powdered not cubed) If you like
POLLO MARINATO
1 lb boneless, skinless chicken breasts 6 oz white wine 6 oz olive oil 1 lemon, for juice 1 tsp salt Fresh basil, tarragon and dill 3 cups whipping cream 3 oz procini mushrooms 3 oz sun-dried
by sgre52160
added 2011-08-26
added 2011-08-26
1 lb boneless, skinless chicken breasts 6 oz white wine 6 oz olive oil 1 lemon, for juice 1 tsp salt Fresh basil, tarragon and dill 3 cups whipping cream 3 oz procini mushrooms 3 oz sun-dried
KIELBASA AND BEER
2 pounds Kielbasa 12 oz beer 1 bay leaf 1/4 tsp pepper Cut sausage into chunks, brown lightly in large skillet over high heat. Add beer, bay leaf and pepper. Simmer approximately 15 minutes.
by sgre52160
added 2011-08-26
added 2011-08-26
2 pounds Kielbasa 12 oz beer 1 bay leaf 1/4 tsp pepper Cut sausage into chunks, brown lightly in large skillet over high heat. Add beer, bay leaf and pepper. Simmer approximately 15 minutes.
MEXICAN SPICE BURGERS WITH CHIPOTLE MAYONNAISE
2 pounds 80/20 ground chuck 3 tablespoons Mexican Rub, recipe follows 1/4 yellow onion finely chopped Sliced pepper jack cheese Chipotle Mayonnaise 1 white onion, chopped, 1 bunch
by sgre52160
added 2011-08-26
added 2011-08-26
2 pounds 80/20 ground chuck 3 tablespoons Mexican Rub, recipe follows 1/4 yellow onion finely chopped Sliced pepper jack cheese Chipotle Mayonnaise 1 white onion, chopped, 1 bunch
HAWAIIAN FRUIT DIP
1 (3.4 oz) pkg instant vanilla pudding 1 1/4 cups cold milk 1/2 cup sour cream 1 (8 oz) can crushed pineapple in juice, undrained 1/3 cup shredded coconut Assorted fruit, such as strawberries,
by sgre52160
added 2011-08-26
added 2011-08-26
1 (3.4 oz) pkg instant vanilla pudding 1 1/4 cups cold milk 1/2 cup sour cream 1 (8 oz) can crushed pineapple in juice, undrained 1/3 cup shredded coconut Assorted fruit, such as strawberries,
BACON CHEDDAR ALE BURGER
3 pounds ground beef, formed into 8 6-ounce burger patties 1 1/2 pounds Apple Wood Thick Cut Bacon, diced 4 cups shredded sharp cheddar cheese 12 ounces Fat Tire Amber Ale Beer Coarse Salt
by sgre52160
added 2011-08-26
added 2011-08-26
3 pounds ground beef, formed into 8 6-ounce burger patties 1 1/2 pounds Apple Wood Thick Cut Bacon, diced 4 cups shredded sharp cheddar cheese 12 ounces Fat Tire Amber Ale Beer Coarse Salt
AUTUMN FRUIT SALAD
2 medium Granny Smith apples, cut into small pieces 1 cup halved seedless red grapes 1 (11 oz) can mandarin orange segments, drained 1 1/2 cups miniature marshmallows 1 container (8
by sgre52160
added 2011-08-26
added 2011-08-26
2 medium Granny Smith apples, cut into small pieces 1 cup halved seedless red grapes 1 (11 oz) can mandarin orange segments, drained 1 1/2 cups miniature marshmallows 1 container (8
BEER SHRIMP MARINADE
2 bottles flattened wheat beer (used Blue Moon Spring Ale) 1/3 c honey 1 t Jamaican allspice 2 cloves garlic (minced) 1 t kosher salt 2 T brown sugar 1 1/2 - 2 lbs uncooked, shelled and
by sgre52160
added 2011-08-26
added 2011-08-26
2 bottles flattened wheat beer (used Blue Moon Spring Ale) 1/3 c honey 1 t Jamaican allspice 2 cloves garlic (minced) 1 t kosher salt 2 T brown sugar 1 1/2 - 2 lbs uncooked, shelled and
SEAFOOD CHOWDER
2 cans (6 1/2 oz) minced clams 1 tbsp butter 1 cup chopped onion 1 lb red potatoes, cut into 1-inch cubes 1 cup each sliced carrots, sliced celery and diced red bell pepper 4
by sgre52160
added 2011-08-26
added 2011-08-26
2 cans (6 1/2 oz) minced clams 1 tbsp butter 1 cup chopped onion 1 lb red potatoes, cut into 1-inch cubes 1 cup each sliced carrots, sliced celery and diced red bell pepper 4
GARLIC CRUSTED STEAKS
4 large garlic cloves 1 tablespoon kosher salt 1/4 cup Italian Parsley, finely chopped 1/4 cup extra virgin olive oil 2 teaspoons balsamic vinegar 1 teaspoon ground black pepper Steak
by sgre52160
added 2011-08-26
added 2011-08-26
4 large garlic cloves 1 tablespoon kosher salt 1/4 cup Italian Parsley, finely chopped 1/4 cup extra virgin olive oil 2 teaspoons balsamic vinegar 1 teaspoon ground black pepper Steak
TUNA SALAD
4 cans white albacore tuna in water 1/2 cup diced onion 1/2 cup diced celery 3 pinches garlic powder 3 pinches onion powder 2 pinches salt 2 pinches black pepper 2 splashes apple cider
by sgre52160
added 2011-08-26
added 2011-08-26
4 cans white albacore tuna in water 1/2 cup diced onion 1/2 cup diced celery 3 pinches garlic powder 3 pinches onion powder 2 pinches salt 2 pinches black pepper 2 splashes apple cider