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Shared Recipes by Recipe Box Members (page 1030)
ASPARAGUS MORNAY WITH TOASTED ALMONDS
1 1/2 pounds fresh asparagus, trimmed 1 tbsp. butter 1 tbsp. flour 1 cup half-and-half 3/4 tsp. chicken bouillon granules 1/8 tsp. salt 1/8 tsp. pepper 1/2 cup shredded Swiss cheese 1/4 cup
by sgre52160
added 2011-08-30
added 2011-08-30
1 1/2 pounds fresh asparagus, trimmed 1 tbsp. butter 1 tbsp. flour 1 cup half-and-half 3/4 tsp. chicken bouillon granules 1/8 tsp. salt 1/8 tsp. pepper 1/2 cup shredded Swiss cheese 1/4 cup
QUESADILLAS DE CAMARONES
Flour tortillas 12 whole large shrimp, peeled and deveined 8 ounces, fluid mexican red sauce 1 whole large onion 1 whole red bell pepper 1 whole green bell pepper 2 cups cheese, grated
by sgre52160
added 2011-08-30
added 2011-08-30
Flour tortillas 12 whole large shrimp, peeled and deveined 8 ounces, fluid mexican red sauce 1 whole large onion 1 whole red bell pepper 1 whole green bell pepper 2 cups cheese, grated
MONTE CRISTO DELIGHT
2 packages refrigerated crescent rolls 3 tbsp butter, melted 3 tbsp honey 6 oz sliced smoked turkey breast 6 oz sliced smoked ham 6 oz sliced Muenster cheese 1/2 cup seedless raspberry
by sgre52160
added 2011-08-30
added 2011-08-30
2 packages refrigerated crescent rolls 3 tbsp butter, melted 3 tbsp honey 6 oz sliced smoked turkey breast 6 oz sliced smoked ham 6 oz sliced Muenster cheese 1/2 cup seedless raspberry
HOT CRAB DIP
2 (8 oz) pkg cream cheese 2 tablespoons mayonnaise 2 cans (7-ounce each) crabmeat (or use fresh or frozen) 4 whole green onions, sliced 2 tablespoons whole milk 2 tablespoons horseradish (more
by sgre52160
added 2011-08-30
added 2011-08-30
2 (8 oz) pkg cream cheese 2 tablespoons mayonnaise 2 cans (7-ounce each) crabmeat (or use fresh or frozen) 4 whole green onions, sliced 2 tablespoons whole milk 2 tablespoons horseradish (more
CAFE MEATLOAF
2 ribs celery, diced 3/4 cup diced red bell pepper 3/4 cup diced carrots 3/4 cup diced red onion 1 tbsp minced garlic 1 cup panko (Japanese-style) bread crumbs 1 tbsp kosher salt 1/2 tbsp
by sgre52160
added 2011-08-30
added 2011-08-30
2 ribs celery, diced 3/4 cup diced red bell pepper 3/4 cup diced carrots 3/4 cup diced red onion 1 tbsp minced garlic 1 cup panko (Japanese-style) bread crumbs 1 tbsp kosher salt 1/2 tbsp
SWEET & SASSY CHILI PORK CHOPS
4-6 bone-in chops 1 (12 oz) can of Coke, Dr. Pepper or Root Beer (your choice) 1 clove of fresh garlic, minced 2-4 tablespoons of sweet chili sauce (plus more for basting) 1 tablespoon brown
by sgre52160
added 2011-08-30
added 2011-08-30
4-6 bone-in chops 1 (12 oz) can of Coke, Dr. Pepper or Root Beer (your choice) 1 clove of fresh garlic, minced 2-4 tablespoons of sweet chili sauce (plus more for basting) 1 tablespoon brown
WARM TOMATO & SPINACH SALAD
3 tbsp balsamic vinegar 1 clove garlic, crushed 2 tsp sugar 1/4 cup olive oil 3 plum tomatoes, cut into wedges 1/2 small red onion, cut into strips 4 oz baby spinach 1/4 cup crushed pecans 2
by sgre52160
added 2011-08-30
added 2011-08-30
3 tbsp balsamic vinegar 1 clove garlic, crushed 2 tsp sugar 1/4 cup olive oil 3 plum tomatoes, cut into wedges 1/2 small red onion, cut into strips 4 oz baby spinach 1/4 cup crushed pecans 2
SWEET PEPPER HARISSA CRUSTED COWBOY STEAK
1 (8 or 9 oz) jar roasted sweet red bell peppers, drained
 4 cloves garlic, peeled 1 teaspoon ground cumin 1 1/2 teaspoons ground coriander 1 chipotle chile (canned, in adobo) 1/2 teaspoon
by sgre52160
added 2011-08-30
added 2011-08-30
1 (8 or 9 oz) jar roasted sweet red bell peppers, drained
 4 cloves garlic, peeled 1 teaspoon ground cumin 1 1/2 teaspoons ground coriander 1 chipotle chile (canned, in adobo) 1/2 teaspoon
SOUTHWESTERN CAESAR SALAD
Chili Croutons (see recipe) Southwest Caesar Dressing (see recipe) 1 head romaine lettuce, chopped into 1-inch pieces 1/3 cup shaved Parmesan cheese For chili croutons: 1/2 of about a
by sgre52160
added 2011-08-30
added 2011-08-30
Chili Croutons (see recipe) Southwest Caesar Dressing (see recipe) 1 head romaine lettuce, chopped into 1-inch pieces 1/3 cup shaved Parmesan cheese For chili croutons: 1/2 of about a
ESCALLOPED CABBAGE
1 head cabbage 1 jar (15 oz.) Cheez Whiz 1 can (10 oz) cream of chicken soup 1 whole (or 2) fresh jalapenos, seeded and finely diced (1 is pretty spicy; 2 is very spicy) 1/4 cup milk Paprika to
by sgre52160
added 2011-08-30
added 2011-08-30
1 head cabbage 1 jar (15 oz.) Cheez Whiz 1 can (10 oz) cream of chicken soup 1 whole (or 2) fresh jalapenos, seeded and finely diced (1 is pretty spicy; 2 is very spicy) 1/4 cup milk Paprika to
PEPPER PARMESAN SALAD DRESSING
1 cup mayonnaise 1/2 cup grated Parmesan cheese 1 tbsp fresh lemon juice 2 tbsp A-1 steak sauce 1 tsp Worcestershire sauce 25 grinds of black pepper 1 to 2 tbsp dried parsley flakes In large
by sgre52160
added 2011-08-30
added 2011-08-30
1 cup mayonnaise 1/2 cup grated Parmesan cheese 1 tbsp fresh lemon juice 2 tbsp A-1 steak sauce 1 tsp Worcestershire sauce 25 grinds of black pepper 1 to 2 tbsp dried parsley flakes In large
EASY RESTAURANT STYLE SALSA
1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4
by sgre52160
added 2011-08-30
added 2011-08-30
1 can (28 Ounce) Whole Tomatoes With Juice 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies) 1/4 cup Chopped Onion 1 clove Garlic, Minced 1 whole Jalapeno, Quartered And Sliced Thin 1/4
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