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Category: Recipes
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Serves 4 hungry kids—double up for the rest of the family!
4 small, boneless skinless chicken breast halves
1/4 cup honey, warmed
1/4 cup Dijon mustard
1 cup corn flakes, crushed
Preheat oven to 425. Lightly grease a cookie sheet
In a small bowl, mix Dijon and warmed honey together till well mixed.
Put crushed corn flakes in a separate bowl.
Slice chicken into 3/4 inch strips. Dip in honey mustard mix. Then
roll in crushed corn flakes and put on cookie sheet.
Bake for 10 to 15 minutes or until done.
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Crunchy Honey Mustard Chicken Fingers
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Category: Recipes
Prep Time: Cook Time: Total Time:
Serves 4 hungry kids—double up for the rest of the family!
4 small, boneless skinless chicken breast halves
1/4 cup honey, warmed
1/4 cup Dijon mustard
1 cup corn flakes, crushed
Preheat oven to 425. Lightly grease a cookie sheet
In a small bowl, mix Dijon and warmed honey together till well mixed.
Put crushed corn flakes in a separate bowl.
Slice chicken into 3/4 inch strips. Dip in honey mustard mix. Then
roll in crushed corn flakes and put on cookie sheet.
Bake for 10 to 15 minutes or until done.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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