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Easy Parmesan Flounder
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Serves/Makes: 4
Ready in: < 30 minutes
- 4 flounder fillets (6 ounce size)
- non-stick cooking spray
- 1 tablespoon lemon juice
- 1/4 cup fat-free mayonnaise
- 3 tablespoons grated Parmesan cheese
- 1 tablespoon thinly sliced green onions
- 1 tablespoon reduced-calorie margarine, softened
- 1/8 teaspoon hot sauce
Preheat broiler. Place fish on rack of a broiler pan coated with cooking spray; brush with lemon juice. Broil 5 to 6 minutes or until fish flakes easily when tested with a fork. Combine mayonnaise and remaining 4 ingredients, stirring well. Spread mayonnaise mixture evenly over fish. Broil 1 minute or until lightly browned.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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