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SWISS CHICKEN

Carrie's
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Category: POULTRY
    Prep Time:       Cook Time:       Total Time:  

4 chicken breast
2 cups herb seasoned stuffing mix
1 can cream of mushroom soup
1/3 cup milk
1 stick margerine, melted
4 slices swiss cheese
Salt and pepper to taste

Place chicken breast in a baking dish and top each with a slice of cheese. Mix milk & soup together and pour over the cheese. Sprinkle stuffing mix over chicken. Melt margerine and pour over stuffing mix. Bake for 50 minutes at 350 degrees.


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