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Category: SEAFOOD
Prep Time: Cook Time: Total Time:
1 quart oysters, drained (reserve liquid)
3 cups crushed saltine crackers
3/4 cup milk
1/4 cup butter
1/4 teaspoon worcestershire sauce
salt & pepper to taste
Layer crackers and oysters in 2 quart butter baking dish. Melt oleo and drizzle over oysters and crackers. Add remaining ingredients to reserved oyster liquid and pour over mixture. Bake at 375 degrees for 30 minutes. May cook in microwave for 20 minutes.
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SCALLOPED OYSTERS
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Category: SEAFOOD
Prep Time: Cook Time: Total Time:
1 quart oysters, drained (reserve liquid)
3 cups crushed saltine crackers
3/4 cup milk
1/4 cup butter
1/4 teaspoon worcestershire sauce
salt & pepper to taste
Layer crackers and oysters in 2 quart butter baking dish. Melt oleo and drizzle over oysters and crackers. Add remaining ingredients to reserved oyster liquid and pour over mixture. Bake at 375 degrees for 30 minutes. May cook in microwave for 20 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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