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Category: Dips-served cold
Prep Time: Cook Time: Total Time:
8 ounces cream cheese
1/3 tube anchovy paste
1/8 to 1/4 teaspoon tarragon vinegar
3/4 teaspoon minced fresh onion
Dash of Tabasco sauce
Mix together and chill. Top with chopped parsley or paprika.
Makes 1+ cup.
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Anchovy Dip for Fresh Vegetables
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Category: Dips-served cold
Prep Time: Cook Time: Total Time:
8 ounces cream cheese
1/3 tube anchovy paste
1/8 to 1/4 teaspoon tarragon vinegar
3/4 teaspoon minced fresh onion
Dash of Tabasco sauce
Mix together and chill. Top with chopped parsley or paprika.
Makes 1+ cup.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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