↞ recipe box start page
Category: Appetizers
Prep Time: Cook Time: Total Time:
3 cups rotisserie chicken, diced
2 8 oz. pkg. cream cheese or Boursin Cheese
2 c. parmesan cheese
14 oz. can artichokes, drained and diced.I used 2
1 c. chopped pecans
8 scallions, chopped
1 T. lemon juice
1/2 t. salt, pepper
Stir together everything but 4 green tops of scallions. Spoon into loaf pan lined with saran wrap. Cover and chill 8 hours. Invert onto decorative plate, sprinkle remaining scallion tops over plate and serve with crackers or celery.
view more member recipes
Chicken Artichoke Cheese Spread
view my recipes
print
save
Category: Appetizers
Prep Time: Cook Time: Total Time:
3 cups rotisserie chicken, diced
2 8 oz. pkg. cream cheese or Boursin Cheese
2 c. parmesan cheese
14 oz. can artichokes, drained and diced.I used 2
1 c. chopped pecans
8 scallions, chopped
1 T. lemon juice
1/2 t. salt, pepper
Stir together everything but 4 green tops of scallions. Spoon into loaf pan lined with saran wrap. Cover and chill 8 hours. Invert onto decorative plate, sprinkle remaining scallion tops over plate and serve with crackers or celery.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Chicken-artichoke-cheese Spread
by sgre52160
3 cups diced cooked chicken 2 (8 oz) pkg cream cheese, softened 2 cups shredded Parmesan cheese 1 (14 oz) can artichoke hearts, drained and diced 1 cup finely chopped pecans, toasted 4 green
by sgre52160
3 cups diced cooked chicken 2 (8 oz) pkg cream cheese, softened 2 cups shredded Parmesan cheese 1 (14 oz) can artichoke hearts, drained and diced 1 cup finely chopped pecans, toasted 4 green
Chicken Artichoke Cheese Spread
by sgre52160
3 cups diced cooked chicken 2 (8 oz) pkg cream cheese, softened 2 cups shredded parmesan cheese 1 (14 oz) can artichoke hearts, drained and diced 1 cup finely chopped pecans, toasted 4 green onio
by sgre52160
3 cups diced cooked chicken 2 (8 oz) pkg cream cheese, softened 2 cups shredded parmesan cheese 1 (14 oz) can artichoke hearts, drained and diced 1 cup finely chopped pecans, toasted 4 green onio
Artichoke-cheese Spread
by sgre52160
2 (8 oz) pkg cream cheese, softened 1/4 cup finely chopped green onion tops 1 (14 oz) can artichoke hearts, drained and finely chopped 1 cup freshly grated Parmesan cheese 2 garlic cloves, pressed
by sgre52160
2 (8 oz) pkg cream cheese, softened 1/4 cup finely chopped green onion tops 1 (14 oz) can artichoke hearts, drained and finely chopped 1 cup freshly grated Parmesan cheese 2 garlic cloves, pressed
Artichoke-cream Cheese Spread
by sgre52160
1 (8 oz) pkg cream cheese, room temperature 1/2 cup sour cream 2 cloves garlic, minced Salt and pepper, to taste Dash lemon juice 1 jar marinated artichoke hearts, drained and chopped 4 scallion
by sgre52160
1 (8 oz) pkg cream cheese, room temperature 1/2 cup sour cream 2 cloves garlic, minced Salt and pepper, to taste Dash lemon juice 1 jar marinated artichoke hearts, drained and chopped 4 scallion
Chicken Artichoke Spread
by sgre52160
1 14-oz can artichoke hearts, drained Cooking spray 2 (4-oz) skinned, boned chicken breast halves 1/2 cup minced green onions 3 small garlic cloves, minced 1 cup plain low-fat yogurt 2 tbsp ligh
by sgre52160
1 14-oz can artichoke hearts, drained Cooking spray 2 (4-oz) skinned, boned chicken breast halves 1/2 cup minced green onions 3 small garlic cloves, minced 1 cup plain low-fat yogurt 2 tbsp ligh
view more member recipes
related CDKitchen recipes
Creamy Spinach-Artichoke Mini Pizzas
Artichoke Casserole
Hot Chicken Artichoke Dip
Couscous, Chicken And Artichoke Salad
Chicken And Artichoke Sauce For Spaghetti
Artichoke Chicken Pizza
Chicken & Artichoke Rice Salad
Feta-Stuffed Artichoke Bottoms
Marinated Artichoke Appetizers
Al Roker's Artichoke Dip