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Category: Beef
Prep Time: Cook Time: Total Time:
8 oz elbow macaroni, cook al dente, drained
1 lb ground beef
1 chopped onion
1 pkg taco seasoning
1 cup water
1 (15 oz) can tomato sauce
1 (4 oz) can green chilies
1 cup frozen whole kernel corn
2 cups shredded cheddar cheese
While pasta is cooking, brown beef and onion in a skillet over medium-high heat; drain. Add next 3 ingredients and bring to a boil and simmer 10 minutes. Stir in macaroni, chilies and corn. Pour mixture into a 13x9 inch baking pan and top with cheese. Bake at 350 for 30-35 minutes or until heated through.
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TEX-MEX MACARONI CASSEROLE
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Category: Beef
Prep Time: Cook Time: Total Time:
8 oz elbow macaroni, cook al dente, drained
1 lb ground beef
1 chopped onion
1 pkg taco seasoning
1 cup water
1 (15 oz) can tomato sauce
1 (4 oz) can green chilies
1 cup frozen whole kernel corn
2 cups shredded cheddar cheese
While pasta is cooking, brown beef and onion in a skillet over medium-high heat; drain. Add next 3 ingredients and bring to a boil and simmer 10 minutes. Stir in macaroni, chilies and corn. Pour mixture into a 13x9 inch baking pan and top with cheese. Bake at 350 for 30-35 minutes or until heated through.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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