↞ recipe box start page
Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
3 cups light brown sugar firmly packed
1 cup (2 sticks) unsalted butter
2 cups all-purpose flour
2 teaspoons salt
3/4 teaspoon baking powder
1/2 teaspoon cinnamon
4 large eggs
1 tablespoon vanilla extract
1 8-ounce bag (~1 1/3 cup) toffee bits
1 cup cinnamon chips
Preheat oven to 350 degrees. Line a 13×9 pan with parchment paper and spray with cooking spray; set aside.
In a medium saucepan, heat brown sugar and butter over medium heat and stir constantly until melted into a thick golden brown mixture; set aside. Whisk flour, salt, baking powder and cinnamon in a medium bowl; set aside
In a large bowl, whisk eggs and vanilla until combined. Whisk in brown sugar butter mixture. Slowly whisk in flour mixture just until combined. Stir in toffee bits and cinnamon chips. Pour batter into prepared pan and bake for 32-37 minutes or until top begins to crack and a knife or toothpick comes out clean. Allow to cool before slicing.
view more member recipes
CHEWY GOOEY CINNAMON TOFFEE BLONDIES
view my recipes
print
save
Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
3 cups light brown sugar firmly packed
1 cup (2 sticks) unsalted butter
2 cups all-purpose flour
2 teaspoons salt
3/4 teaspoon baking powder
1/2 teaspoon cinnamon
4 large eggs
1 tablespoon vanilla extract
1 8-ounce bag (~1 1/3 cup) toffee bits
1 cup cinnamon chips
Preheat oven to 350 degrees. Line a 13×9 pan with parchment paper and spray with cooking spray; set aside.
In a medium saucepan, heat brown sugar and butter over medium heat and stir constantly until melted into a thick golden brown mixture; set aside. Whisk flour, salt, baking powder and cinnamon in a medium bowl; set aside
In a large bowl, whisk eggs and vanilla until combined. Whisk in brown sugar butter mixture. Slowly whisk in flour mixture just until combined. Stir in toffee bits and cinnamon chips. Pour batter into prepared pan and bake for 32-37 minutes or until top begins to crack and a knife or toothpick comes out clean. Allow to cool before slicing.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Gooey Blondies
by sgre52160
3 cups plus 3 tablespoons flour, sifted after measuring 1/2 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup (2 sticks) unsalted butter 2 cups plus 10 tablespoons packed
by sgre52160
3 cups plus 3 tablespoons flour, sifted after measuring 1/2 teaspoon salt 1 teaspoon baking soda 1/2 teaspoon baking powder 1 cup (2 sticks) unsalted butter 2 cups plus 10 tablespoons packed
Toffee Blondies Ii
by sgre52160
1/2 c. (1 stick) butter, melted 1 c packed light brown sugar (I've used a combo of dark & light, too) 2 large eggs 1 tsp vanilla 1/4 tsp salt 1 & 1/2 c flour 1 c toffee bits Preheat oven t
by sgre52160
1/2 c. (1 stick) butter, melted 1 c packed light brown sugar (I've used a combo of dark & light, too) 2 large eggs 1 tsp vanilla 1/4 tsp salt 1 & 1/2 c flour 1 c toffee bits Preheat oven t
Toffee Blondies I
by sgre52160
1/2 c. (1 stick) butter, melted 1 c packed light brown sugar (I've used a combo of dark & light, too) 2 large eggs 1 tsp vanilla (the first time I made these, I was out of vanilla, so I used almon
by sgre52160
1/2 c. (1 stick) butter, melted 1 c packed light brown sugar (I've used a combo of dark & light, too) 2 large eggs 1 tsp vanilla (the first time I made these, I was out of vanilla, so I used almon
Toffee Blondies
by sgre52160
1/4 cup melted butter 2 lightly beaten eggs 1 tsp vanilla 1 cup brown sugar 1/2 cup mini chocolate chips 1 cup flour 1 tsp baking powder 1/4 tsp salt 3/4 cup chopped pecans or walnuts 1/2 cup
by sgre52160
1/4 cup melted butter 2 lightly beaten eggs 1 tsp vanilla 1 cup brown sugar 1/2 cup mini chocolate chips 1 cup flour 1 tsp baking powder 1/4 tsp salt 3/4 cup chopped pecans or walnuts 1/2 cup
White Chocolate And Toffee Blondies
by sgre52160
1/2 C butter, melted 1 1/4 C sugar 3/4 C packed brown sugar 2 eggs 2 C flour 1/2 tsp salt 2 tsp vanilla 2 C white chocolate chips 1 C toffee bits Preheat oven to 350. Line a 9 x 1
by sgre52160
1/2 C butter, melted 1 1/4 C sugar 3/4 C packed brown sugar 2 eggs 2 C flour 1/2 tsp salt 2 tsp vanilla 2 C white chocolate chips 1 C toffee bits Preheat oven to 350. Line a 9 x 1
view more member recipes
related CDKitchen recipes
Pumpkin Gooey Butter Cakes
English Cream Toffee
Toffee Chip Banana Bread
Coconut And Caramel Blondies
Scottish Toffee
White Chocolate Pumpkin Blondies
St. Louis Gooey Butter Cookies
Toffee Chip Cookies
4 Ingredient Toffee Cookies
Toffee Hot Chocolate