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Category: Chicken
Prep Time: Cook Time: Total Time:
3 pounds boneless, skinless chicken thighs
1/2 cup ketchup
1/4 cup honey
2 tablespoons soy sauce
1/2 teaspoon garlic powder
Preheat oven to 350F. In a medium bowl, make the glaze by combining the ketchup, honey, soy, and garlic powder. Mix and set aside.
Place boneless, skinless chicken thighs on a cooling rack suspended over rimmed sheet tray (you may want to cover your tray with foil for easy cleanup). Season the chicken on both sides with salt and pepper. Place chicken pieces onto the cooling rack, presentation side up, and brush with glaze; bake for a total of 45 minutes, basting with additional glaze every 15 minutes. Serves 4-6
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ASIAN BAKED CHICKEN
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Category: Chicken
Prep Time: Cook Time: Total Time:
3 pounds boneless, skinless chicken thighs
1/2 cup ketchup
1/4 cup honey
2 tablespoons soy sauce
1/2 teaspoon garlic powder
Preheat oven to 350F. In a medium bowl, make the glaze by combining the ketchup, honey, soy, and garlic powder. Mix and set aside.
Place boneless, skinless chicken thighs on a cooling rack suspended over rimmed sheet tray (you may want to cover your tray with foil for easy cleanup). Season the chicken on both sides with salt and pepper. Place chicken pieces onto the cooling rack, presentation side up, and brush with glaze; bake for a total of 45 minutes, basting with additional glaze every 15 minutes. Serves 4-6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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