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TUSCAN SUMMER TOMATOES

Shelly's
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Category: Salad
    Prep Time:       Cook Time:       Total Time:  

6 medium tomatoes, homegrown and sliced
2 cucumbers sliced
2/3 cup olive oil
1/4 cup wine vinegar
1/4 cup fresh parsley, finely chopped
1/4 cup green onion, finely chopped
1 garlic clove, minced
1 teaspoon salt
1 teaspoon dill weed
1 teaspoon basil leaves, chopped
1/4 teaspoon pepper
Grated Romano or Asigo cheese

Arrange tomato and cucumber slices on a serving dish. Combine remaining ingredients mixing well and pour over tomatoes. Cover and refrigerate for 1-2 hours occasionally spooning dressing over tomatoes. Sprinkle to top with a bit Romano or Asigo cheese and serve.



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