↞ recipe box start page
Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1 pkg. Andouille sausage, (or other smoked sausage), sliced
1 each, green, red, and yellow bell pepper, seeded, cut in halves, then quartered
1 onion, cut in half, then quartered
1 tbs. Cajun seasoning
Skewers
Place a pepper of each color on a skewer and alternate with sausage and onions. Repeat. Cook directly on grill on medium heat for about 10 to 15 minutes, on each side. Yum!
view more member recipes
CAJUN ANDOUILLE-PEPPER KABOBS
Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
1 pkg. Andouille sausage, (or other smoked sausage), sliced
1 each, green, red, and yellow bell pepper, seeded, cut in halves, then quartered
1 onion, cut in half, then quartered
1 tbs. Cajun seasoning
Skewers
Place a pepper of each color on a skewer and alternate with sausage and onions. Repeat. Cook directly on grill on medium heat for about 10 to 15 minutes, on each side. Yum!
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Andouille & Chicken Kabobs With Creole Mustard Sauce
by sgre52160
8 cherry tomatoes 1 green pepper; cut into 8-pieces 1 small red onion; cut into 8 pieces 3/4 lb boneless skinless chicken-breast; cut into 12 pieces 1 lb andouille sausage link; cut-12 thick sli
by sgre52160
8 cherry tomatoes 1 green pepper; cut into 8-pieces 1 small red onion; cut into 8 pieces 3/4 lb boneless skinless chicken-breast; cut into 12 pieces 1 lb andouille sausage link; cut-12 thick sli
Three Pepper Beef Kabobs
by sgre52160
1 (1 inch) thick boneless top sirloin steak 2 tbsp vegetable oil 1 tbsp lemon juice and water 2 tsp Dijon mustard 1 tsp honey 1/2 tsp dried oregano leaves 1/4 tsp pepper 1 medium red, yellow or
by sgre52160
1 (1 inch) thick boneless top sirloin steak 2 tbsp vegetable oil 1 tbsp lemon juice and water 2 tsp Dijon mustard 1 tsp honey 1/2 tsp dried oregano leaves 1/4 tsp pepper 1 medium red, yellow or
Cajun Shrimp And Andouille Sausage Skewers
by sgre52160
4 wooden or metal skewers 10 large shrimp, peeled and deveined 12 andouilette sausages (see note) or any small, flavorful sausage If you are using wooden skewers, soak them in water for 15
by sgre52160
4 wooden or metal skewers 10 large shrimp, peeled and deveined 12 andouilette sausages (see note) or any small, flavorful sausage If you are using wooden skewers, soak them in water for 15
view more member recipes
related CDKitchen recipes
Andouille Sausage Appetizers
Cajun Andouille Sausage and Shrimp Gumbo
Cajun House Shrimp and Andouille in a Light Cajun Cream Sauce
Cajun White Chili With Blackened Chicken And Andouille Sausage
Cajun Sausage Soup
Cajun Fried Rice
Cajun Andouille Sausage And Habanero Potato Salad
Mardi Gras Chili
Teriyaki Pork Kabobs
Recipe Quick Jump