CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

BUTTERSCOTCH COFFEE POUND CAKE

Shelly's
recipe box

Printview my recipes
this recipe viewed 16 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cakes
    Prep Time:       Cook Time:       Total Time:  

6-ounce package of butterscotch morsels (3/4 cup)
2 tbsp instant coffee (granules, powder, crystals)
1/4 cup water
1 cup butter (2 sticks), softened
1-1/2 cup sugar
3 cups all-purpose flour
1/2 tsp baking soda
1/4 tsp salt
3/4 cup buttermilk
4 eggs

Preheat oven to 350. Grease and flour a large Bundt pan or other 12-cup cake pan.

Melt butterscotch morsels, instant coffee and water together in top of a double boiler over simmering water.

Cream together butter and sugar. Blend in butterscotch mixture. Combine flour, baking soda and salt and add to creamed mixture alternately with buttermilk. Add eggs, one at a time, beating well after each addition.

Pour into prepared pan and bake for 55-60 minutes. Test with cake tester or toothpick. Dust with powdered sugar, if desired.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Butterscotch Rum Pound Cake
   by sgre52160



1 (11 oz) pkg butterscotch morsels, divided 1 yellow cake mix 4 large eggs 3/4 cup sour cream 1/2 cup EACH milk and dark rum 1/4 cup butter, softened 1 cup finely chopped nuts Glaze Chopped Nu




Butterscotch Rum Bundt Pound Cake
   by sgre52160



1 (11-oz) pkg (1 2/3 cups) butterscotch morsels, divided use 1 pkg yellow cake mix 4 large eggs 3/4 cup sour cream 1/2 cup milk 1/2 cup dark rum 1/4 cup butter or margarine, softened 1 cu




Butterscotch Coffee Cake
   by sgre52160



1 yellow cake mix 1 (3.4 oz) box instant pudding, vanilla 1 (3.4 oz) box instant pudding, butterscotch 4 eggs 1 cup water 1 cup vegetable oil Topping 1 cup brown sugar and chopped nuts 1 tbs




Grace Day's Cake By The Pound (buttermilk Pound Cake) Page 9
   by monteen4327



1 stick margarine, softened 1/2 cup Crisco 2 cups sugar 4 eggs 1/2 tsp soda 1 cup buttermilk 3 cups plain flour 1/8 tsp salt 2 teaspoons lemon flavoring 1 teaspoon almond flavoring Cream m




Coffee And Cocoa Coffee Cake
   by sgre52160



1 cup and 2 tablespoons granulated sugar 1 tablespoon instant coffee 1 tablespoon cocoa powder 2 all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 stick un





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.