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Category: Fruit Salads
Prep Time: Cook Time: Total Time:
2 lbs. red seedless grapes
1 8-ounce package cream cheese, softened
1 8-ounce carton sour cream
1/2 cup white sugar
1 tsp vanilla
2 tbsp brown sugar
2 tbsp pecans (I double this amount and toast them )
Combine cream cheese, sour cream, white sugar and vanilla in a large bowl. Gently fold in grapes. Sprinkle with brown sugar, then pecan pieces. Cover and refrigerate overnight or until well chilled. Serve very cold.
NOTE: This recipe is easily halved or doubled.
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SWEET GRAPE SALAD
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Category: Fruit Salads
Prep Time: Cook Time: Total Time:
2 lbs. red seedless grapes
1 8-ounce package cream cheese, softened
1 8-ounce carton sour cream
1/2 cup white sugar
1 tsp vanilla
2 tbsp brown sugar
2 tbsp pecans (I double this amount and toast them )
Combine cream cheese, sour cream, white sugar and vanilla in a large bowl. Gently fold in grapes. Sprinkle with brown sugar, then pecan pieces. Cover and refrigerate overnight or until well chilled. Serve very cold.
NOTE: This recipe is easily halved or doubled.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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