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Grape Salad Recipe
Ingredients
3 lbs seedless grapes (1lb. each: red, green, and purple)
1/2 cup sugar
8 oz sour cream
8 oz cream cheese (softened)
1 tsp vanilla
1 cup pecans, chopped
1 cup light brown sugar
Directions
Wash and stem grapes; drain. Dry off with paper towels. In large mixing bowl, mix sugar, sour cream, cream cheese, and vanilla until smooth. Pour over grapes; mix till thoroughly coated. In separate bowl, mix nuts and brown sugar together. Pour grape mixture into serving dish; sprinkle top with brown sugar and nut mixture. Chill and serve. This recipe makes a very large portion. Recipe may be halved. Keeps well in refrigerator for several days.
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Grape Salad
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Category: Recipes
Prep Time: Cook Time: Total Time:
Grape Salad Recipe
Ingredients
3 lbs seedless grapes (1lb. each: red, green, and purple)
1/2 cup sugar
8 oz sour cream
8 oz cream cheese (softened)
1 tsp vanilla
1 cup pecans, chopped
1 cup light brown sugar
Directions
Wash and stem grapes; drain. Dry off with paper towels. In large mixing bowl, mix sugar, sour cream, cream cheese, and vanilla until smooth. Pour over grapes; mix till thoroughly coated. In separate bowl, mix nuts and brown sugar together. Pour grape mixture into serving dish; sprinkle top with brown sugar and nut mixture. Chill and serve. This recipe makes a very large portion. Recipe may be halved. Keeps well in refrigerator for several days.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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