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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 lb lump crabmeat
1 lb medium shrimp peeled, raw
1/2 cup chopped bell pepper
1/2 cup thinly sliced green onions
1/2 cup chopped celery
1 cup mayonnaise
3 tbsp Worcestershire sauce
1 tbsp Tabasco
4 tbsp lemon juice
Buttered bread crumbs
12 English muffins
Combine all the ingredients in a buttered casserole dish. Top with the buttered bread crumbs and bake at 350 or until warm and bubbly. Serve over toasted and buttered English Muffins.
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BAKED CRAB & SHRIMP
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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 lb lump crabmeat
1 lb medium shrimp peeled, raw
1/2 cup chopped bell pepper
1/2 cup thinly sliced green onions
1/2 cup chopped celery
1 cup mayonnaise
3 tbsp Worcestershire sauce
1 tbsp Tabasco
4 tbsp lemon juice
Buttered bread crumbs
12 English muffins
Combine all the ingredients in a buttered casserole dish. Top with the buttered bread crumbs and bake at 350 or until warm and bubbly. Serve over toasted and buttered English Muffins.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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