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Category: Salad
Prep Time: Cook Time: Total Time:
One small bag arugula (I used baby spinach, it was all I had)
1 apple cut into match stick sized pieces
For the Vinaigrette:
2 T. white wine vinegar
1 T. apple cider vinegar
1 T. apple juice
3/4 t. minced shallot or onion
1/2 cup olive oil
Salt and pepper to taste
Using an immersion blender, blend the ingredients for the vinaigrette until smooth. Toss with the arugula and apple sticks. Serve immediately.
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APPLE AND ARUGULA SALAD
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Category: Salad
Prep Time: Cook Time: Total Time:
One small bag arugula (I used baby spinach, it was all I had)
1 apple cut into match stick sized pieces
For the Vinaigrette:
2 T. white wine vinegar
1 T. apple cider vinegar
1 T. apple juice
3/4 t. minced shallot or onion
1/2 cup olive oil
Salt and pepper to taste
Using an immersion blender, blend the ingredients for the vinaigrette until smooth. Toss with the arugula and apple sticks. Serve immediately.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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