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Category: Pies - Frozen
Prep Time: Cook Time: Total Time:
Crust:
1 1/4 cup graham cracker crumbs
2 tablespoons sugar
1/4 cup melted butter
Mix together and press into 9” springform pan. Freeze for 15 minutes.
Filling:
1 pint lime sherbet
1 pint Haagen-Dazs zesty lemon sorbet
1 pint vanilla frozen yogurt
1 tablespoon fresh lime juice
Soften and mix together in mixer. Spoon into crust.
1/4 cup coconut, toasted
Fresh limes for garnish
Sprinkle with toasted coconut. Freeze for at least 4 hours. Let stand 15 minutes before slicing. Serve with sliced limes on top.
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FROZEN KEY LIME PIE
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Category: Pies - Frozen
Prep Time: Cook Time: Total Time:
Crust:
1 1/4 cup graham cracker crumbs
2 tablespoons sugar
1/4 cup melted butter
Mix together and press into 9” springform pan. Freeze for 15 minutes.
Filling:
1 pint lime sherbet
1 pint Haagen-Dazs zesty lemon sorbet
1 pint vanilla frozen yogurt
1 tablespoon fresh lime juice
Soften and mix together in mixer. Spoon into crust.
1/4 cup coconut, toasted
Fresh limes for garnish
Sprinkle with toasted coconut. Freeze for at least 4 hours. Let stand 15 minutes before slicing. Serve with sliced limes on top.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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