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Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
6-8 thick pork chops, trimmed
1 onion, cut into wedges
1/2 cup chopped celery
1 clove garlic, minced
1 inch ginger, grated
1 tsp salt
1/2 tsp pepper
1 (19 oz) can pineapple tidbits
1 cup pineapple juice and water
1/2 cup rice
1/4 cup water
2 tsp cornstarch
1/3 cup vinegar
2 tsp soy sauce
1 tsp brown sugar
1/2 tsp salt
Place ingredients up to the rice into the crock pot. Cook on low for 8-9 hours. Remove from pot with a slotted spoon and place on a serving platter.
Pour liquid in a saucepan. Whisk together remaining ingredients and add to saucepan over medium heat. Heat and cook until thickened to your performance. Pour over chops and serve. Serves 6-8
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POLYNESIAN PORK CHOPS - Crock Pot
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Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
6-8 thick pork chops, trimmed
1 onion, cut into wedges
1/2 cup chopped celery
1 clove garlic, minced
1 inch ginger, grated
1 tsp salt
1/2 tsp pepper
1 (19 oz) can pineapple tidbits
1 cup pineapple juice and water
1/2 cup rice
1/4 cup water
2 tsp cornstarch
1/3 cup vinegar
2 tsp soy sauce
1 tsp brown sugar
1/2 tsp salt
Place ingredients up to the rice into the crock pot. Cook on low for 8-9 hours. Remove from pot with a slotted spoon and place on a serving platter.
Pour liquid in a saucepan. Whisk together remaining ingredients and add to saucepan over medium heat. Heat and cook until thickened to your performance. Pour over chops and serve. Serves 6-8
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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