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Category: Roll Ups / Pinwheels
Prep Time: Cook Time: Total Time:
1 package 10 inch flour tortillas (6 tortillas)
8 ounces cream cheese, softened
1 tablespoon jalapeno chilies, chopped
2 tablespoons orange marmalade
1 tablespoon green onions, chopped
1 tablespoon fresh parsley. chopped
4 baked or grilled chicken breasts, cut in thin strips
2 cups fresh spinach, cut in very thin strips
1 avocado, sliced
Florida Grapefruit Salsa (recipe to follow)
Mix softened cream cheese with jalapeno chilies, orange marmalade, green onions and parsley. Spread on middle of flour tortillas, making sure to leave at lease 1/2 inch around edge. Top with several thin chicken strips. Top with avocado and shredded spinach. Top with dollop of salsa.
Roll tortillas and refrigerate until chilled (approximately 4 hours).
Cut tortillas into 1 inch slices. Arrange on plate and garnish with citrus fruit.
Yields: Approximately 48 pinwheels.
Grapefruit Salsa
1 cup pink grapefruit, sections
1 cup white grapefruit, sections
2 tablespoons green onions, chopped
2 tablespoons fresh parsley, minced
2 tablespoons raspberry vinegar
2 teaspoons brown sugar
2 tablespoons chili sauce
2 drops Tabasco sauce
Black pepper, seasoning salt, and rum to taste
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ORANGE JALAPENO CHICKEN PARTY PINWHEELS
Category: Roll Ups / Pinwheels
Prep Time: Cook Time: Total Time:
1 package 10 inch flour tortillas (6 tortillas)
8 ounces cream cheese, softened
1 tablespoon jalapeno chilies, chopped
2 tablespoons orange marmalade
1 tablespoon green onions, chopped
1 tablespoon fresh parsley. chopped
4 baked or grilled chicken breasts, cut in thin strips
2 cups fresh spinach, cut in very thin strips
1 avocado, sliced
Florida Grapefruit Salsa (recipe to follow)
Mix softened cream cheese with jalapeno chilies, orange marmalade, green onions and parsley. Spread on middle of flour tortillas, making sure to leave at lease 1/2 inch around edge. Top with several thin chicken strips. Top with avocado and shredded spinach. Top with dollop of salsa.
Roll tortillas and refrigerate until chilled (approximately 4 hours).
Cut tortillas into 1 inch slices. Arrange on plate and garnish with citrus fruit.
Yields: Approximately 48 pinwheels.
Grapefruit Salsa
1 cup pink grapefruit, sections
1 cup white grapefruit, sections
2 tablespoons green onions, chopped
2 tablespoons fresh parsley, minced
2 tablespoons raspberry vinegar
2 teaspoons brown sugar
2 tablespoons chili sauce
2 drops Tabasco sauce
Black pepper, seasoning salt, and rum to taste
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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