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Category: Poultry I
Prep Time: Cook Time: Total Time:
2 1/2 - 3 lb chicken pieces
1 orange, lemon or lime, cut in half
1/2 tsp finely shredded orange, lemon or lime peel
1 tsp sugar
1/2 tsp salt
1/8 tsp ground cinnamon and cayenne pepper
Wash and pat dry chicken pieces. Squeeze and rub the surface with the fruit. In a small bowl, combine remaining ingredients and sprinkle over chicken pieces and rub in. Cover and refrigerate for 30 minutes. Grill, bone side up, over medium heat for 20 minutes. Turn and grill 10-20 minutes more or until chicken is tender and juices run clear. Serves 4
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CHICKEN WITH CITRUS RUB
Category: Poultry I
Prep Time: Cook Time: Total Time:
2 1/2 - 3 lb chicken pieces
1 orange, lemon or lime, cut in half
1/2 tsp finely shredded orange, lemon or lime peel
1 tsp sugar
1/2 tsp salt
1/8 tsp ground cinnamon and cayenne pepper
Wash and pat dry chicken pieces. Squeeze and rub the surface with the fruit. In a small bowl, combine remaining ingredients and sprinkle over chicken pieces and rub in. Cover and refrigerate for 30 minutes. Grill, bone side up, over medium heat for 20 minutes. Turn and grill 10-20 minutes more or until chicken is tender and juices run clear. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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