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GERMAN CHOCOLATE CHEESECAKE BROWNIES

Shelly's
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Category: Brownies/Blondies
    Prep Time:       Cook Time:       Total Time:  

Bottom Crust:
1 pkg. German chocolate cake mix
1/3 cup butter, melted
2/3 cup coconut
1 egg

Filling:
2 (8 oz) Philadelphia cream cheese
2 eggs
3/4 cup sugar
2 tsp vanilla

Topping:
2 cup sour cream
1/4 cup sugar
1 tbsp vanilla

Blend with a fork until crumbly and pat into a 9x13 inch pan. Beat until fluffy. Pour onto crust and bake at 350 for 25-30 minutes and cool. Mix topping ingredients together and put on top of cooled brownies. Cover and chill overnight.



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