↞ recipe box start page
Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
3 tbsp olive oil
4 tsp olive oil
2 tsp whole green peppercorns, drained
3 cloves garlic, minced
2 tsp dried tarragon or 2 tbsp fresh, minced
1 1/2 lbs top sirloin steak
Combine all ingredients except the steak in a nonreactive baking dish. Add steak and turn to coat. Marinate one hour in the refrigerator. Discard the marinade and give the meat a few minutes to come to room temperature. Turn on broiler. Broil 3-5 minutes per side (depending on thickness) for medium-rare. Increase cooking time for desired doneness. Serves 4
Serve with a hearty red such as Foris Fly-over Red.
view more member recipes
PEPPERED STEAK WITH TARRAGON
view my recipes
print
save
Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
3 tbsp olive oil
4 tsp olive oil
2 tsp whole green peppercorns, drained
3 cloves garlic, minced
2 tsp dried tarragon or 2 tbsp fresh, minced
1 1/2 lbs top sirloin steak
Combine all ingredients except the steak in a nonreactive baking dish. Add steak and turn to coat. Marinate one hour in the refrigerator. Discard the marinade and give the meat a few minutes to come to room temperature. Turn on broiler. Broil 3-5 minutes per side (depending on thickness) for medium-rare. Increase cooking time for desired doneness. Serves 4
Serve with a hearty red such as Foris Fly-over Red.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Peppered Flank Steak
by sgre52160
2 tbsp Dijon-style mustard 1 tsp hone and course ground pepper 1/2 tsp garlic salt 1 lb flank steak Preheat grill. Combine first 4 ingredients and spread mixture on both sides of steak; let sta
by sgre52160
2 tbsp Dijon-style mustard 1 tsp hone and course ground pepper 1/2 tsp garlic salt 1 lb flank steak Preheat grill. Combine first 4 ingredients and spread mixture on both sides of steak; let sta
Spicy Peppered Sirloin Steak
by sgre52160
1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon freshly ground pepper 1/4 teaspoon ground allspice 1/4 teaspoon granulated sugar 2 cloves garlic, crushed 1 teaspoon Worcestershire s
by sgre52160
1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon freshly ground pepper 1/4 teaspoon ground allspice 1/4 teaspoon granulated sugar 2 cloves garlic, crushed 1 teaspoon Worcestershire s
Peppered Steak With Mushrooms And Red Wine Pan Sauce
by sgre52160
1 sweetheart steak, or 1 (12-ounce) New York strip or ribeye steak 1/2 teaspoon fresh ground black pepper 1/4 teaspoon fine sea salt 6 teaspoons butter, divided 8 ounces sliced cremini mushroo
by sgre52160
1 sweetheart steak, or 1 (12-ounce) New York strip or ribeye steak 1/2 teaspoon fresh ground black pepper 1/4 teaspoon fine sea salt 6 teaspoons butter, divided 8 ounces sliced cremini mushroo
Steak Tips With Peppered Mushroom Gravy
by sgre52160
2 cups uncooked egg noodles, cooked al dente, omitting salt and fat; drained Cooking spray 1 lb top sirloin steak, cut into 3/4-inch pieces 1 tbsp butter 2 tbsp finely chopped shallots 1 (8-oz) p
by sgre52160
2 cups uncooked egg noodles, cooked al dente, omitting salt and fat; drained Cooking spray 1 lb top sirloin steak, cut into 3/4-inch pieces 1 tbsp butter 2 tbsp finely chopped shallots 1 (8-oz) p
Peppered Steak With Cabernet Balsamic Sauce
by sgre52160
2 pounds flank steak or tri-tip, cut into 8-ounce pieces 4 tablespoons black peppercorns, lightly cracked 2 tablespoons kosher salt 3 tablespoons extra-virgin olive oil 1/4 cup red onion, minc
by sgre52160
2 pounds flank steak or tri-tip, cut into 8-ounce pieces 4 tablespoons black peppercorns, lightly cracked 2 tablespoons kosher salt 3 tablespoons extra-virgin olive oil 1/4 cup red onion, minc
view more member recipes