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Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
1 cup packed brown sugar
1/2 cup each dark corn syrup and whipping cream
1/4 cup each butter and kahula
1 tsp vanilla extract
In a saucepan, bring first 4 ingredients to a boil; stir occasionally. Remove from heat. Add Kahlua and vanilla. Cool. Serve warm or at room temperature. Stir, in covered container, in refrigerator. Makes 2 cups.
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KAHLUA BUTTERSCOTCH SAUCE
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Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
1 cup packed brown sugar
1/2 cup each dark corn syrup and whipping cream
1/4 cup each butter and kahula
1 tsp vanilla extract
In a saucepan, bring first 4 ingredients to a boil; stir occasionally. Remove from heat. Add Kahlua and vanilla. Cool. Serve warm or at room temperature. Stir, in covered container, in refrigerator. Makes 2 cups.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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