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Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
1/2 cup milk
1/4 cup sugar
1 tbsp cornstarch
11/2 tsp butter, unsalted, melted
1 1/2 tsp vanilla
1/2 cup heavy cream
1/4 cup kahlua
Over medium heat, bring milk to boil. Add sugar and cornstarch, stiffing constantly until thick. Remove from heat and stir in butter and vanilla. Cool. Refrigerate at least 2 hours or overnight. Before serving, stir in heavy cream and Kahlua.
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KAHLUA SAUCE

Prep Time: Cook Time: Total Time:
1/2 cup milk
1/4 cup sugar
1 tbsp cornstarch
11/2 tsp butter, unsalted, melted
1 1/2 tsp vanilla
1/2 cup heavy cream
1/4 cup kahlua
Over medium heat, bring milk to boil. Add sugar and cornstarch, stiffing constantly until thick. Remove from heat and stir in butter and vanilla. Cool. Refrigerate at least 2 hours or overnight. Before serving, stir in heavy cream and Kahlua.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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