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Category: Salad
Prep Time: Cook Time: Total Time:
1 large bunch green leaf lettuce, torn (about 12 cups)
1 large bunch red leaf lettuce, torn (about 12 cups)
1/2 lb fresh mushrooms, sliced
3 green onions, sliced
4 bacon strips, cooked and crumbled, optional
Dressing
1/2 cup cider or red wine vinegar and olive oil
1/4 cup water
1 tbsp sugar
2 tsp lemon juice
1 tsp Dijon mustard and Worcestershire sauce
3/4 tsp garlic salt or 1/8 tsp garlic powder
1/4 tsp pepper
In a large salad bowl, toss lettuce, mushrooms, onions and bacon, if desired. In a small saucepan, combine the dressing ingredients. Cook and stir over medium heat until heated through. Just before serving, drizzle dressing over salad. Toss to coat. Serves 18
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LETTUCE SALAD WITH WARM DRESSING
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Category: Salad
Prep Time: Cook Time: Total Time:
1 large bunch green leaf lettuce, torn (about 12 cups)
1 large bunch red leaf lettuce, torn (about 12 cups)
1/2 lb fresh mushrooms, sliced
3 green onions, sliced
4 bacon strips, cooked and crumbled, optional
Dressing
1/2 cup cider or red wine vinegar and olive oil
1/4 cup water
1 tbsp sugar
2 tsp lemon juice
1 tsp Dijon mustard and Worcestershire sauce
3/4 tsp garlic salt or 1/8 tsp garlic powder
1/4 tsp pepper
In a large salad bowl, toss lettuce, mushrooms, onions and bacon, if desired. In a small saucepan, combine the dressing ingredients. Cook and stir over medium heat until heated through. Just before serving, drizzle dressing over salad. Toss to coat. Serves 18
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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