↞ recipe box start page
Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
1 lb boneless sirloin steak
4 slices bacon, chopped
1 large sweet onion, thinly sliced
2 tbsp dry sherry or balsamic vinegar
1 pkg Au Jus gravy mix
1 cup water
1/4 tsp chopped fresh rosemary (optional)
Grill, broil or pan-fry steak to desired doneness; cover and keep warm.
Meanwhile, in 12 inch nonstick skillet, cook bacon until crisp. Remove bacon and set aside; reserve drippings. Add onion to reserved drippings and cook over medium-high heat, stirring occasionally, 10 minutes or until golden.
Stir in sherry, scraping brown bits from bottom of skillet. Add reserved bacon and gravy mix blended with water and rosemary.
Bring to a boil over high heat, stirring constantly. Reduce heat to low and simmer, stirring frequently, 2 minutes or until mixture is thickened. To serve, top steak with sauce. Serves 4
view more member recipes
ONION SMOTHERED STEAK
view my recipes
print
save
Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
1 lb boneless sirloin steak
4 slices bacon, chopped
1 large sweet onion, thinly sliced
2 tbsp dry sherry or balsamic vinegar
1 pkg Au Jus gravy mix
1 cup water
1/4 tsp chopped fresh rosemary (optional)
Grill, broil or pan-fry steak to desired doneness; cover and keep warm.
Meanwhile, in 12 inch nonstick skillet, cook bacon until crisp. Remove bacon and set aside; reserve drippings. Add onion to reserved drippings and cook over medium-high heat, stirring occasionally, 10 minutes or until golden.
Stir in sherry, scraping brown bits from bottom of skillet. Add reserved bacon and gravy mix blended with water and rosemary.
Bring to a boil over high heat, stirring constantly. Reduce heat to low and simmer, stirring frequently, 2 minutes or until mixture is thickened. To serve, top steak with sauce. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Onion And Pepper Smothered Round Steak
by sgre52160
2 1/4 lbs thin top round steak, sliced into strips about 1/4 inch thick 1 1/2 tbsp Essence, (in recipe file) 1/4 cup vegetable oil 3 tbsp flour 3 cups chicken broth, divided 6 cups sliced on
by sgre52160
2 1/4 lbs thin top round steak, sliced into strips about 1/4 inch thick 1 1/2 tbsp Essence, (in recipe file) 1/4 cup vegetable oil 3 tbsp flour 3 cups chicken broth, divided 6 cups sliced on
Onion And Pepper Smothered Round Steak Pasta
by sgre52160
1 lb mushrooms, stem ends trimmed and quartered 4 tbsp olive oil 2 tsp minced garlic Salt and freshly ground black pepper 2 1/2 cups leftover Onion and Pepper Smothered Round Steak 3/4 cup s
by sgre52160
1 lb mushrooms, stem ends trimmed and quartered 4 tbsp olive oil 2 tsp minced garlic Salt and freshly ground black pepper 2 1/2 cups leftover Onion and Pepper Smothered Round Steak 3/4 cup s
Onion Smothered Salmon Steaks
by sgre52160
3 medium-sized onions, chopped 1 green bell pepper, chopped 5 stalks celery, chopped 1/2 cup olive oil 1/4 cup chopped fresh parsley 2 cloves garlic, minced 2 (14 oz) cans tomato sauce 1 cup dr
by sgre52160
3 medium-sized onions, chopped 1 green bell pepper, chopped 5 stalks celery, chopped 1/2 cup olive oil 1/4 cup chopped fresh parsley 2 cloves garlic, minced 2 (14 oz) cans tomato sauce 1 cup dr
Onion-smothered Chicken Sandwiches
by sgre52160
1 tsp olive oil 2 cups thinly sliced onion 1/4 cup honey 1/4 cup cider vinegar 4 (4 oz) skinned, boned chicken breast halves 2 tbsp Dijon mustard 1 tbsp honey 1/2 tsp paprika 1/8 tsp salt Coo
by sgre52160
1 tsp olive oil 2 cups thinly sliced onion 1/4 cup honey 1/4 cup cider vinegar 4 (4 oz) skinned, boned chicken breast halves 2 tbsp Dijon mustard 1 tbsp honey 1/2 tsp paprika 1/8 tsp salt Coo
view more member recipes