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Category: Meatballs
Prep Time: Cook Time: Total Time:
1 lb ground pork
1 tbsp onion flakes
3/4 cup crushed corn flakes
1/2 tsp salt
1/8 tsp ground black pepper
1 large egg, lightly beaten
1/4 cup tomato ketchup
3 tbsp firmly packed brown sugar
1 tsp dry mustard
Preheat oven to 375. In a large bowl, combine ground pork, onion, corn flakes, salt, pepper and egg.
In a small bowl, stir together ketchup, brown sugar and dry mustard. Spoon 2 tbsp of ketchup mixture into pork and mix well. Spray muffin tin with vegetable cooking spray. Form 6 meatballs and place in muffin tin.
Coat top of each meatball with a spoonful of remaining ketchup mixture. Bake for 30 minutes or until done. Serves 6
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PORK MEATBALLS

Prep Time: Cook Time: Total Time:
1 lb ground pork
1 tbsp onion flakes
3/4 cup crushed corn flakes
1/2 tsp salt
1/8 tsp ground black pepper
1 large egg, lightly beaten
1/4 cup tomato ketchup
3 tbsp firmly packed brown sugar
1 tsp dry mustard
Preheat oven to 375. In a large bowl, combine ground pork, onion, corn flakes, salt, pepper and egg.
In a small bowl, stir together ketchup, brown sugar and dry mustard. Spoon 2 tbsp of ketchup mixture into pork and mix well. Spray muffin tin with vegetable cooking spray. Form 6 meatballs and place in muffin tin.
Coat top of each meatball with a spoonful of remaining ketchup mixture. Bake for 30 minutes or until done. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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