CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

GREEN BEAN CASSEROLE

Shelly's
recipe box

Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Beans
    Prep Time:       Cook Time:       Total Time:  

2 tbsp butter
2 tbsp flour
1 tsp salt
1 tsp white sugar
1/4 cup onion, diced
1 cup sour cream
3 (14.5 oz) cans French style green beans, drained
2 cups shredded Cheddar cheese
1/2 cup crumbled buttery round crackers
1 tbsp butter, melted

Preheat oven to 350. Melt 2 tbsp butter in a large skillet over medium heat. Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. Add green beans, and stir to coat.

Transfer the mixture to a 2 1/2 quart casserole dish. Spread shredded cheese over the top. In a small bowl, toss together cracker crumbs and remaining butter, and sprinkle over the cheese.

Bake for 30 minutes in the preheated oven, or until the top is golden and cheese is bubbly.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Best Ever Green Bean Casserole
   by CDKitchen








Green Bean Casserole
   by sgre52160



Vegetable cooking spray 1/4 cup onion, finely chopped 2 tbsp flour 1 cup milk 1/2 cup Swiss cheese, shredded 1/2 cup sour cream 1 tsp sugar 1/2 tsp salt 2 (9 oz) pkgs frozen French-style gre




Green Bean Casserole I
   by sgre52160



23 oz pkg frozen cut green beans, thawed 2 minced shallots 1 cup roasted red bell pepper strips 1/4 tsp salt and pepper 10 oz jar refrigerated Alfredo sauce 1 lb sliced mushrooms 1 can French




Green Bean Casserole Ii
   by sgre52160



6 tbsp butter 2 shallots, finely chopped 8 oz white and portobello mushrooms, sliced 2 sprigs fresh thyme 1 tsp dried sage 3 tbsp flour 3/4 cup sherry 3/4 cup heavy cream 2 lb fresh




Green Bean Casserole Iii
   by sgre52160



1 1/2 tbsp butter 2 tbsp flour 1 1/2 cups milk 3-4 tsp dry ranch-style salad dressing 1/4 - 1/2 sp white pepper 1 cup chopped onion 2 cloves garlic, minced 1 1/2 cups sliced fresh mushrooms





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.