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Category: Meatloaf
Prep Time: Cook Time: Total Time:
1 1/2 lbs lean ground beef
1/2 cup ketchup
1/3 cup tomato juice
2 tbsp Worcestershire sauce
1/2 tsp salt
1/2 tsp ground black pepper
1/2 tsp garlic powder
1/8 tsp crushed red pepper
2 eggs, beaten
3/4 cup fresh bread crumbs
1/4 cup diced onion
2 tsp prepared mustard
Topping
1/2 cup ketchup
1 tsp prepared mustard
4 tsp brown sugar
Preheat oven to 400. In a large bowl, combine the ingredients until well mixed. Line a loaf pan with foil. Press meat mixture into pan.
In a separate bowl, combine topping ingredients until smooth. Spread brown sugar mixture over meatloaf. Bake for 35 to 45 minutes, until no longer pink. Drain off fat. Let rest 5 minutes before serving.
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*COTTAGE MEATLOAF*
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Category: Meatloaf
Prep Time: Cook Time: Total Time:
1 1/2 lbs lean ground beef
1/2 cup ketchup
1/3 cup tomato juice
2 tbsp Worcestershire sauce
1/2 tsp salt
1/2 tsp ground black pepper
1/2 tsp garlic powder
1/8 tsp crushed red pepper
2 eggs, beaten
3/4 cup fresh bread crumbs
1/4 cup diced onion
2 tsp prepared mustard
Topping
1/2 cup ketchup
1 tsp prepared mustard
4 tsp brown sugar
Preheat oven to 400. In a large bowl, combine the ingredients until well mixed. Line a loaf pan with foil. Press meat mixture into pan.
In a separate bowl, combine topping ingredients until smooth. Spread brown sugar mixture over meatloaf. Bake for 35 to 45 minutes, until no longer pink. Drain off fat. Let rest 5 minutes before serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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