↞ recipe box start page
Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
2 cups firmly packed light brown sugar
3/4 cup plus 2 tbsp corn syrup
1/4 cup butter
1/8 tsp salt
1 (5 oz) can evaporated milk
Combine first 3 ingredients in a saucepan; bring to a boil over medium-low heat, stirring constantly. Remove from heat. Stir in salt and evaporated milk. Serve sauce over warm ice cream.
view more member recipes
BUTTERSCOTCH SAUCE
view my recipes
print
save
Category: Dessert Sauces
Prep Time: Cook Time: Total Time:
2 cups firmly packed light brown sugar
3/4 cup plus 2 tbsp corn syrup
1/4 cup butter
1/8 tsp salt
1 (5 oz) can evaporated milk
Combine first 3 ingredients in a saucepan; bring to a boil over medium-low heat, stirring constantly. Remove from heat. Stir in salt and evaporated milk. Serve sauce over warm ice cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Butterscotch Sauce
by sgre52160
2/3 cup evaporated milk 1/4 cup light corn syrup 1 cup packed brown sugar and sugar 1/8 tsp salt 2 tbsp stick butter 2 tsp rum flavoring 1 tsp lemon juice Mix milk, corn syrup, sugars
by sgre52160
2/3 cup evaporated milk 1/4 cup light corn syrup 1 cup packed brown sugar and sugar 1/8 tsp salt 2 tbsp stick butter 2 tsp rum flavoring 1 tsp lemon juice Mix milk, corn syrup, sugars
Kahlua Butterscotch Sauce
by sgre52160
1 cup packed brown sugar 1/2 cup each dark corn syrup and whipping cream 1/4 cup each butter and kahula 1 tsp vanilla extract In a saucepan, bring first 4 ingredients to a boil; stir occasional
by sgre52160
1 cup packed brown sugar 1/2 cup each dark corn syrup and whipping cream 1/4 cup each butter and kahula 1 tsp vanilla extract In a saucepan, bring first 4 ingredients to a boil; stir occasional
Butterscotch Sauce - Easy
by sgre52160
Unwrap 40 hard butterscotch candies and place in a heavy plastic bag. Using a meat pounder or hammer, pound candies until finely crushed. Bring 1 cup whipping cream to a boil in a medium heavy saucepa
by sgre52160
Unwrap 40 hard butterscotch candies and place in a heavy plastic bag. Using a meat pounder or hammer, pound candies until finely crushed. Bring 1 cup whipping cream to a boil in a medium heavy saucepa
view more member recipes
related CDKitchen recipes
Easy Butterscotch Cake
Cake Mix Butterscotch Bars
Butterscotch Pecan Pie
Chocolate Butterscotch Haystacks
Banana Tree Stumps
Butterscotch Bon-Bons
Butterscotch Coconut Candy
Buttery Butterscotch Frosting
Irish Gold