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MUSTARD HAM GLAZE

Shelly's
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Category: Miscellaneous
    Prep Time:       Cook Time:       Total Time:  

1 1/2 cups brown sugar
2 tbsp EACH cloves, black pepper, and dry mustard
Cider vinegar

Mix together for form a paste. Put on ham the last hour (after taking off the skin) of the baking time.



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