↞ recipe box start page
Category: Deviled Eggs
Prep Time: Cook Time: Total Time:
1/4 cup Mayonnaise
2 tsp Hot Pepper Vinegar, or mixture of white vinegar andTabasco to taste
1 tsp Dijon mustard
1/2 tsp Salt
1/8 tsp Black Pepper
1/8 tsp White Pepper
1/8 tsp Cayenne
Paprika
Peel eggs; carefully cut in half lengthwise. Remove egg yolks to a small bowl; mash well with a fork. Add remaining ingredients except paprika; beat to blend well. Spoon yolk mixture into egg white halves and sprinkle with paprika. Cover and refrigerate until ready to serve.
view more member recipes
DEVILS DEVILED EGGS

Prep Time: Cook Time: Total Time:
1/4 cup Mayonnaise
2 tsp Hot Pepper Vinegar, or mixture of white vinegar andTabasco to taste
1 tsp Dijon mustard
1/2 tsp Salt
1/8 tsp Black Pepper
1/8 tsp White Pepper
1/8 tsp Cayenne
Paprika
Peel eggs; carefully cut in half lengthwise. Remove egg yolks to a small bowl; mash well with a fork. Add remaining ingredients except paprika; beat to blend well. Spoon yolk mixture into egg white halves and sprinkle with paprika. Cover and refrigerate until ready to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mex-tex Deviled Eggs
by sgre52160
1/4 cup bottled tomato salsa 1/4 cup finely shredded Cheddar or jalapeno cheese 2 tablespoons mayonnaise Cut 6 hard-cooked eggs in half lengthwise. Remove yolks and set whites aside. In a sma
by sgre52160
1/4 cup bottled tomato salsa 1/4 cup finely shredded Cheddar or jalapeno cheese 2 tablespoons mayonnaise Cut 6 hard-cooked eggs in half lengthwise. Remove yolks and set whites aside. In a sma
Tex-mex Deviled Eggs
by sgre52160
6 hard cooked eggs 1/4 cup mayonnaise 2 tbsp pickled jalapeno slices, minced 1 tbsp prepared mustard 1/4 tsp ground cumin Dash salt Chile powder and parsley sprigs, garnish Cut eggs in half
by sgre52160
6 hard cooked eggs 1/4 cup mayonnaise 2 tbsp pickled jalapeno slices, minced 1 tbsp prepared mustard 1/4 tsp ground cumin Dash salt Chile powder and parsley sprigs, garnish Cut eggs in half
The Best Deviled Eggs
by sgre52160
10 eggs 1/2 cup mayonnaise 1 tsp cayenne pepper 2 tbsp sherry 1 tsp Dijon mustard 1 tsp dried minced onion 1/2 tsp Kosher Salt (optional) 1 tsp seasoned rice vinegar 1/2 cup pine
by sgre52160
10 eggs 1/2 cup mayonnaise 1 tsp cayenne pepper 2 tbsp sherry 1 tsp Dijon mustard 1 tsp dried minced onion 1/2 tsp Kosher Salt (optional) 1 tsp seasoned rice vinegar 1/2 cup pine
Deviled Eggs I
by sgre52160
6 hard cooked eggs, peeled 2 tbsp mayonnaise and vinegar 3/4 tsp mustard 1/2 tsp Worcestershire sauce Dash pepper, dill, celery seed, parsley flakes and garlic powder 1/4 tsp salt and hot pepper
by sgre52160
6 hard cooked eggs, peeled 2 tbsp mayonnaise and vinegar 3/4 tsp mustard 1/2 tsp Worcestershire sauce Dash pepper, dill, celery seed, parsley flakes and garlic powder 1/4 tsp salt and hot pepper
Deviled Eggs Ii
by sgre52160
6 hard cooked eggs, peeled 1/3 cup sour cream and shredded cheddar or taco cheese 3 tbsp minced green onions with tops Garnish: minced green onions and parsley leaves or pimiento strips Cut eg
by sgre52160
6 hard cooked eggs, peeled 1/3 cup sour cream and shredded cheddar or taco cheese 3 tbsp minced green onions with tops Garnish: minced green onions and parsley leaves or pimiento strips Cut eg
view more member recipes
related CDKitchen recipes
Creepy Deviled Eggs
Pink Deviled Eggs
Spicy Wicked Deviled Eggs
Pimento Cheese Deviled Eggs
Diabetic Deviled Eggs
Deviled Egg Potato Salad
Recipe Quick Jump