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Category: Casseroles - Beef
Prep Time: Cook Time: Total Time:
1 1/2 lb. ground beef
1 pkg taco seasoning
1/2 cup water
1 (12 oz) can whole kernel corn, drained
1/2 cup chopped green pepper
1 (8 oz) can tomato sauce
1 (8 1/2 oz) pkg. corn muffin mix
1 (2.8 oz) can French fried onions
1/3 cup shredded Cheddar cheese
In skillet, brown meat and drain. Stir in taco seasoning, water, corn, pepper and tomato sauce. Pour into a 2 quart casserole.
In a separate bowl, prepare corn muffin mix according to directions except add 1/2 can of fried onions. Spoon corn muffin mixture around outer edge of casserole.
Bake uncovered at 400 degrees for 20 minutes. Top corn bread with cheese and remaining onions. Bake 2 to 3 minutes longer. Serves 6
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CORNBREAD SOUTHWESTERN CHEESE CASSEROLE
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Category: Casseroles - Beef
Prep Time: Cook Time: Total Time:
1 1/2 lb. ground beef
1 pkg taco seasoning
1/2 cup water
1 (12 oz) can whole kernel corn, drained
1/2 cup chopped green pepper
1 (8 oz) can tomato sauce
1 (8 1/2 oz) pkg. corn muffin mix
1 (2.8 oz) can French fried onions
1/3 cup shredded Cheddar cheese
In skillet, brown meat and drain. Stir in taco seasoning, water, corn, pepper and tomato sauce. Pour into a 2 quart casserole.
In a separate bowl, prepare corn muffin mix according to directions except add 1/2 can of fried onions. Spoon corn muffin mixture around outer edge of casserole.
Bake uncovered at 400 degrees for 20 minutes. Top corn bread with cheese and remaining onions. Bake 2 to 3 minutes longer. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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