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Category: Casseroles and Skillets
Prep Time: Cook Time: Total Time:
Serves 6-8
10 3/4 oz can cream of chicken soup
10 3/4 oz can cream of mushroom soup
7 oz can diced green chiles, drained
1 cup sour cream
10 (6 inch) corn tortillas, cut into strips
2 cup cooked turkey, diced and divided
8 oz pkg shredded Cheddar cheese, divided
Combine soups, chiles and sour cream in a mixing bowl; set aside. Line the bottom of a 13x9 inch baking dish with half the tortilla strips. Top with half the turkey. Spread half the soup mixture over turkey; sprinkle with half the cheese. Repeat layers. Bake at 350 degrees for 30-45 minutes.
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Southwestern Turkey Casserole
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Category: Casseroles and Skillets
Prep Time: Cook Time: Total Time:
Serves 6-8
10 3/4 oz can cream of chicken soup
10 3/4 oz can cream of mushroom soup
7 oz can diced green chiles, drained
1 cup sour cream
10 (6 inch) corn tortillas, cut into strips
2 cup cooked turkey, diced and divided
8 oz pkg shredded Cheddar cheese, divided
Combine soups, chiles and sour cream in a mixing bowl; set aside. Line the bottom of a 13x9 inch baking dish with half the tortilla strips. Top with half the turkey. Spread half the soup mixture over turkey; sprinkle with half the cheese. Repeat layers. Bake at 350 degrees for 30-45 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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