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MEXICAN BEAN DIP

Shelly's
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Category: Dips - Hot
    Prep Time:       Cook Time:       Total Time:  


1 can refried beans
8 oz soft cream cheese
12 oz chunky salsa
Monterey Jack cheese or Mexican Blend

Preheat oven to 350. In pie plate, spread the cream cheese, refried beans, salsa, then sprinkle cheese on top. Bake at 350 until cheese has melted. Serve with tortilla chips.



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