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Category: Squash
Prep Time: Cook Time: Total Time:
6 cup butternut squash, peeled 1/2 inch diced
1 quart water
1 tsp salt
1/4 tsp white pepper
4 tbsp butter
1/4 tsp garlic powder
1/2 cup maple syrup
Bring water to boil in a 2 q saucepan. Add butternut squash and cook for 10 minutes or until soft. Drain water, add salt, white pepper, garlic powder, butter and maple syrup. Whip with a hand mixer until smooth. Keep warm for serving. NOTE: Drain water completely from squash and let set for 3 minutes.
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WHIPPED BUTTERNUT SQUASH
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Category: Squash
Prep Time: Cook Time: Total Time:
6 cup butternut squash, peeled 1/2 inch diced
1 quart water
1 tsp salt
1/4 tsp white pepper
4 tbsp butter
1/4 tsp garlic powder
1/2 cup maple syrup
Bring water to boil in a 2 q saucepan. Add butternut squash and cook for 10 minutes or until soft. Drain water, add salt, white pepper, garlic powder, butter and maple syrup. Whip with a hand mixer until smooth. Keep warm for serving. NOTE: Drain water completely from squash and let set for 3 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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