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Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
1 (8 oz) package cream cheese, softened
1/3 cup prepared pesto
2 tbsp grated Parmesan cheese
1 tbsp chopped ripe olives
1 tbsp diced pimientos
24 Wheat Crackers
Blend cream cheese, pesto sauce and parmesan cheese with electric mixer until smooth. Stir in chopped olives and pimientos. Cover; refrigerate at least 1 hour. Garnish with sliced olives and pimientos if desired. Serve as a spread with crackers.
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PESTO CREAM CHEESE SPREAD
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Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
1 (8 oz) package cream cheese, softened
1/3 cup prepared pesto
2 tbsp grated Parmesan cheese
1 tbsp chopped ripe olives
1 tbsp diced pimientos
24 Wheat Crackers
Blend cream cheese, pesto sauce and parmesan cheese with electric mixer until smooth. Stir in chopped olives and pimientos. Cover; refrigerate at least 1 hour. Garnish with sliced olives and pimientos if desired. Serve as a spread with crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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