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Category: Beef I - Roasts, Tenderloins, Misc
Prep Time: Cook Time: Total Time:
2 beef tenderloin steaks, cut 2 inch thick
1 tsp meat tenderizer
2 cloves garlic, crushed
1 tbsp olive oil
Rub the meat garlic and olive oil, then sprinkle with tenderizer. Now place the steaks, covered, in the refrigerator for 30 minutes. Preheat your grill at a medium-high heat. Brush grate with oil, then put the steaks on the grill. Cook for 5-7 minutes per side, (or until done).
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BARBEQUE BEEF TENDERLOIN
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Category: Beef I - Roasts, Tenderloins, Misc
Prep Time: Cook Time: Total Time:
2 beef tenderloin steaks, cut 2 inch thick
1 tsp meat tenderizer
2 cloves garlic, crushed
1 tbsp olive oil
Rub the meat garlic and olive oil, then sprinkle with tenderizer. Now place the steaks, covered, in the refrigerator for 30 minutes. Preheat your grill at a medium-high heat. Brush grate with oil, then put the steaks on the grill. Cook for 5-7 minutes per side, (or until done).
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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