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GRILLED CHEESE BRUSCHETTA

Shelly's
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Category: Bread
    Prep Time:       Cook Time:       Total Time:  

8 (1/2 inch) thick slices of country bread
1/4 cup olive oil mixed with 4 cloves crushed garlic
1 cup Monterey Jack cheese, finely grated
8 oz soft goat cheese
2 tbsp coarsely ground black pepper and finely chopped oregano

Preheat grill. Brush each slice of bread with the garlic oil. Grill, oil-side-down until lightly golden brown. Turn each slice over and top with 2 tbsp Monterey Jack, 1 oz goat cheese, black pepper and oregano. Grill until cheese just begins to melt.




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