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Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
6 bamboo skewers, about 9 to 12 inches long
2 lbs strip steak or filet or any other tender cut of beef, cut into 1/2-inch cubes
Marinade:
1/2 cup soy sauce
1 tbsp honey
1 tsp chile flakes
1 tbsp chopped ginger
2 tbsp scallions
Soak the skewers in cold water for about an hour. Drain and pat dry.
In a medium bowl, whisk together the marinade ingredients and set aside. Thread the beef cubes onto the skewers and place in the marinade for about 1/2 hour.
Preheat grill or broiler while skewers are marinating. Cook beef skewers for about ten minutes or until desired doneness.
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HONEY MARINATED BEEF SKEWERS
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Category: Kabobs/Kebobs/Skewers
Prep Time: Cook Time: Total Time:
6 bamboo skewers, about 9 to 12 inches long
2 lbs strip steak or filet or any other tender cut of beef, cut into 1/2-inch cubes
Marinade:
1/2 cup soy sauce
1 tbsp honey
1 tsp chile flakes
1 tbsp chopped ginger
2 tbsp scallions
Soak the skewers in cold water for about an hour. Drain and pat dry.
In a medium bowl, whisk together the marinade ingredients and set aside. Thread the beef cubes onto the skewers and place in the marinade for about 1/2 hour.
Preheat grill or broiler while skewers are marinating. Cook beef skewers for about ten minutes or until desired doneness.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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